Chicken Enchiladas with Sour Cream Sauce: Easy Entertaining #30

[mdooms76]

I made this tonight and it was SO DELICIOUS!!!! That sauce is so yummy and full of flavor. I added a little cream cheese for a little extra creaminess. Thanks so much for the recipe!!!  You can't go wrong on this one!! :)

[harwoodpodcast]

@mdooms76 I'm so glad you liked them! They've been a favorite in my family for years. They have such a unique and yummy flavor :) Great for parties, too because you can make them ahead and keep them in the refrigerator. -Cindy

[Tommyzgrl]

I can't WAIT to try these! This is the first recipe I've seen from you, Cindy, but I have a feeling it won't be my last!  ;^)

[harwoodpodcast]

@Tommyzgrl These have been a family favorite for years! Hope you enjoy them, too :)  -Cindy

[angela3733]

these look yummy! suggestion: slightly warm your corn tortillas in the micro wrapped in a paper towel (all at once) or on a warm skillet (1 at a time) this keeps them from breaking :)

[noxiousfetus]

Finally, someone who makes their enchiladas with corn tortillas!!!!!

[harwoodpodcast]

@noxiousfetus I'm with you! I love the taste of a good corn tortilla :) -Cindy

[clayofthepotter]

you can dip your tortillas in hot chicken broth or vegie oil to soften them... they roll right up and add Yummy flavor :)

[chillmetal]

Where do you get that stainless steel HUGE spatula I cant find em any where? what are they called?

[harwoodpodcast]

I think I got that one at Sur La Table or Williams-Sonoma. They have all kinds of different sizes of spatulas! -Cindy

[Celie3678]

Oh, Honey, don't put the extra chicken on top... Give it to the family pet. FABULOUS RECIPE. Love, from Dallas, TX.