Creamy Potato Soup Recipe

[deluxe77777]

yeah- good stuff- thanx

[ubalh766]

Delicious!!!! Mmmm

[marseiamarie]

I just used your recipe. Instead of crab meat, I used bacon. It was simply delish. I've been craving potato soup but never knew how to make it. It was so simple. Thanks Mrs. Stokes for bringing delicious potato soup into my home.

[Mustangher]

Hi from Kentucky!

Not only a good cook....but cute as a button too! LOL

I love the down-home talk and the down-home feeling that you project. You can tell it's natural.

God bless you and your family...and keep up the good work! Can't wait to check out the rest of your videos!

[mesa134]

that looks like world peace

[TheVittleVlog]

Great recipe...thanks!

[maya123472]

Yum yum.. I love thissssssssssss!!!

[candygunner77]

can I use milk?

[mikestokes1]

@candygunner77 Sure...Thanks for watching!

[thooker144]

I have the worst luck with roux, mebbe doing that'll help. Usually, either the flour tastes raw, or the butter burns the flour. The best advice I ever had was to lightly toast the roux, then add the butter, sorta stirring until it melts. Then cool it and add it later to the sauce. Trying this, was the only way I got it to really do it's job (thicken the sauce), otherwise, I got a burnt mess that stuck to the bottom of the pan, or the sauce tasted like flour and wouldn't thicken.

[mikestokes1]

@thooker144 The main thing about roux is that you can't rush it.

[Qlicky]

@thooker144 Put butter in a cold pan and let it heat uop gradually, then add same amount of flower, set to low and constantly mixh it for 4-5 minutes... and thats it :)

[Yozi6414]

I love your videos! I am from Maryland and we know seafood...this reminds me of cream of crab soup (without the old bay seasoning ) lol. Great job and keep the video's coming!

[mikestokes1]

@Yozi6414 Thank you!

[Chromeheart901]

This recipe looks pretty cool. I posted a video for a Creamy Cajun Soup on my page. It didn't have potatoes though. I might try that next time. Go to my channel and check out my video when you get a minute.

[Witchyone131]

Miss the videos :-( I hope everything Is ok.

[mikestokes1]

@Witchyone131 Thank you, we'll be posting some new recipes in September.

[jmaprins]

Hope to see new videos soon!

[mikestokes1]

Thanks for watching! We need to get busy - thanks for the motivation. -Beryl

[chuckv5150]

I cooked this a few days ago. Delicious!! Truly tasty. I made a little corn bread to go along with it. My family loved it. Thanks a bunch.

[mikestokes1]

Awesome - thanks!

[klank67]

Nice work ... there's no way that could be bad :)

[mikestokes1]

Thanks - really good in this cold weather!

[msmaifd]

Now that's what I call soup!!!!! Can I come to the Stokes' house for dinner? YUMMMMMMMY!! Thanks for sharing!

[mikestokes1]

We're really glad you liked it! Thank you for watching our videos!

[msmaifd]

Yummy again but you still didn't answer my question about coming to the Stokes' for dinner - wink wink jk :-)) As a matter of fact, it's on the stove right now

[1dreampainter]

This recipe ROCKS! One of the best potato soups I have tried. Thanks for sharing! Mmmm good!

[mikestokes1]

Thank you! And thanks for watching our videos!

[1dreampainter]

Mmmmm this looks divine. I am going to get the ingredients right now to try this out on my husband tonight. I hope he will like it. I will let you know and I may even do a video response. lol Thanks for the recipe.

[mikestokes1]

Thanks. Please do let us know how y'all liked it.

[ShinShoki]

looks so good!

[mikestokes1]

It is good. Thanks for watching!

[beargio]

i really really love your recipes...you tought me how to cook Asparagus and let me tell you...i really love to eat them all the time..like a single guy i like to learn recipes and surprise my friends...YOU REALLY NEED A SHOW ON TV..PLEASE SOMEONE GIVE HER A SHOW :-)

..thanks for your great channel and advices

[mikestokes1]

Thank you so very much! You are too kind! And thank you for watching our videos!

[AfreeQueen]

Can I adopt you? (Just to say I know you...lol) Oh, and I WILL be trying this recipe out on the family. :)

[mikestokes1]

LOL. I do think you will like it. Please let us know. And thanks for watching our videos!

[malissa456]

thanks for your time! looks good!

[mikestokes1]

Thank you for watching our videos!

[mikestokes1]

No, we haven't tried lobster newburg. It sounds like a great idea, thanks!

[allofmeistaken]

And one more thing - thanks for making a GOOD recipe. So many out there today think cooking with rich ingredients is taboo anymore...it's so not. It's called moderation!

Refreshing to see normal cooking again!

[mikestokes1]

Thanks again! We surely feel that this is normal cooking too. It's not that much more work to have a meal that is really great and that your family really enjoys eating.

[allofmeistaken]

I've been looking for new ways to jazz up my current potato soup and I think I've just found it! Can't wait to watch more videos!

Thanks!

[mikestokes1]

Thanks! We really appreciate you watching our videos!

[magienoire200]

Hi!It's me again, with special request this time:can you show me,please,how you fix mac&cheese home made style?Thank you very much!!!!

[mikestokes1]

We have a fantastic macaroni and cheese video and recipe. The video ID is watch?v=jSbRCWM3WHM For your reference it was added on February 01, 2009. You can also find the recipe on our website Cajun Cooking TV .Thanks for watching!

[mikestokes1]

Hi, thank you for your note. Half and half is probably something like half milk and half cream. Heavy cream is probably just called cream in your country. Like milk before they skim off the butter fat. Thanks for watching our videos!

[magienoire200]

Hi everybody!Somebody can tell me what haf&haf mean?I am from Romania and we don't have anything call haf&haf.I supose it is something like a rich milk(we have 3%)and what is havy cream?I don't know if it's corect havy cream and haf&haf....sorry!!!I love yout recipes!!!!I just did pasta with alfredo sos and was super super deliciouse!I can't belive I did it!!!!

[dankon2]

Soup is great anytime of the year but I'm glad I saw this just before Winter hits. Definitely will make. Thanks!

[mikestokes1]

Please let us know how you like it. And thanks for watching our videos!

[RonRay]

Dad-gum that looks good!

It probably tastes like clam chowder.... only better!

Next time I take out a loan (for he crab meat), I'm going to try that.

Thanks!

[mikestokes1]

Thanks! It tastes great even without the crab meat. Thanks for watching!

[AppleGeek2008]

Hey, loving your cooking, you should do some desserts that would be lovely

[mikestokes1]

Thanks! Beryl is doing up a brownie recipe soon. We just don't do much deserts, we eat to much of the main dish to have room for it, lol. Thanks for watching our videos!

[VidsOfWarcraft]

Your vids are amazing. you taught me to cook properly =]

[mikestokes1]

Thank you! And thanks for watching our videos!

[mcgraham89]

Looks delicious. Always enjoy your videos.

[mikestokes1]

Thank you very much!

[fezan84]

Oops, my comment must not have posted the first time I watched this. This is an excellent recipe! The treat at the end was definitely a treat. We can get some nice crabmeat here in Maryland.

[mikestokes1]

Thank you. I know you do have some fine crabs in Maryland, we hear about them all the time here in Louisiana. Thanks for watching our videos!

[theprisonersix]

You are my FAVORITE!  Can't wait to try this one! THANKS as always!

[mikestokes1]

Mike was surprised too! He wasn't very excited about this dish, then really liked it. Thanks for watching!