Cook South Indian Chettinad Beef Curry. Indian Cooking Videos, Non Veg Indian Cookery Videos

[indiadad]

There's nothing genuine about this recipe. I thought some of the essential ingredients of Chettinad cooking were missing, like Marathi moggu, fennel seeds. What is "Chettinad" about this recipe? And, of course, there's no beef in Chettinad cooking.

[joshformanunited]

Suresh, what happens if you add quite a bit of vinegar to this dish? How does it affect the flavour (if at all)?

[duggahdachini]

hi. You have a strong accent do you mind putting the recipe in the description? I can not understand you.

[personalchefsuresh]

When asafoetida is too much you get that bitter taste

[Exportlover]

also if you over cook your masala it will become bitter

[darinrozario]

Thanks a lot for this recipe tried it out came out well except it was a bit bitter.Can some one tell me what went wrong and also the quantity to be used for the ingredients. chef please let me know :)

[darinrozario]

hi thanks for the recipe tried it out and it came out well except it was a little bitter can you please let me know the exact quantity or let me know as to why was it bitter

[personalchefsuresh]

If you add too much Fenugreek seeds it gives the bitter taste

[ThePeacefulResistor]

the girl "kayka?" is HOT!

[thecreepyguy]

I remember having beef curry for my birthday tea.. It was cooked very slowly and very well.

It was the most amazing food i had ever tasted in my life. I can't get enough of curry/satai's

The problem is beef takes too long to make on a regular occasion, Chicken satai is good enough though :)

[moresnarficalthanyou]

I'm American, from the South. I love Indian cuisine & am curious to explore. I like the presentation very much EXCEPT, I need to know the proportions of incredients: how MUCH Fenugreek!!??? How much cinnamon?? I often cook recipes of my own counry/region without measuring: this comes from initial training from mother and grandmother and years of practice. However, with your cuisine, I am a beginner. I like the recipe videos because they allow me to see and "feel" how to cook the dish. Thank you.

[NYbeerdude]

beef curry is like eating halal bacon it makes no sense - unless your a sellout christian or muslim indian who hates their culture and heritage

[MrEthekyaa]

@NYbeerdude Woah dude! calm down. Have some tolerance. India is a secular country composed of many cultures, ethnic groups and religions including your narrow-minded kind. Indians were among the first Christians in the world. There were Christians on the coast of Kerala long before your ancestors even started calling themselves "Hindus". Muslims have been here for hundreds of years also. To be a Muslim or a Christian and to eat beef is not to be a "sellout" or to "hate their culture".

[gorgeousmale]

use pork with this curry, it is awesome.

[kiransimon15]

haha cute starting ;)

[giltv1973]

the curry came out really good. I recommend this . A++. I used Pork, instead of beef, still really tasty

[giltv1973]

This is the first curry I made and it came out good, instead of beef I used pork and it very very good A++

[HowToDrawAnimeVideos]

Roast? I think it's saute.

No hard feelings! =)

[ErikkFriberg]

No it is a roast not saute. To be a saute you have to have oil or butter or water or some other liquid.

[dukhastyle]

he didnt add oil..

[marxistsoldier]

no u are wrong, very wrong

[DesiMahaRani77]

great explanation

[playergame06]

that akka looking so jummmy

[mreisma]

what was the ingredient after cumin? i'm trying to make it right now. also did you grind up the bay leaf also? thanks, looks good.

[lumpfish99]

Great food..make more videos please...

[Hipnawtic]

looks yummy...indian food is the best, i'm just learning to cook it so thank you! :D

[harshanaxxx]

I tried your recipe, it was FANTASTIC !The best beef I have ever eaten;-) Thank you, and please share more of your cooking recipes.

[casalumina]

well.. Tamilans don't eat beef, even the muslims & christians. But we Keralites most of us eat beef. That's a glaring difference.

[subrayo]

If beef an authentic ingredient in chettinad cuisine, or is it an 'improvisation' that you have made.

I am curious because I am a Tamilian, but have never come across beef being served in Chettinad cuisine.

Thanks.

[personalchefsuresh]

well it is a modified version of my own

Thanks for tunning in

Suresh

[subrayo]

I realise that now--you mention it from 00:25 to 00:30 in the video.

[MaluBongo]

hello

[Nights12]

thanks for the video!

[personalchefsuresh]

You are welcome