Added: 2 years ago
From: TenSpeedPress
Views: 64,838
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  • Fantastic instruction. Thanks!

  • I just made this dough last night -- puffing up nice in the fridge.

  • my man

  • I am so happy to find these videos. I do own the book and its thshsed form overuse. I cant say enough good things about how I can now make bread. Thank you from the bottom of my heart. This book is a MUST for anyone! teresa vigil

  • I have a biga fermenting as I type - now I need your book!!

  • Peter, We love you!!! Thank you for teaching us how to make really, really good bread. You are the GURU!

  • Superb video from The Master! More please Peter... How about 'When is a loaf ready to bake?'.

  • thanks!!!!!

  • Peter Reinhart knows his bread.

  • very helpful, thank you.

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