Added: 3 years ago
From: carpediem43
Views: 20,657
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  • thanks so much sweety! i was thinking of how 2 make it since long. :) i dunno if my hubby wud still try it, but i luv it

  • is it just me or does ur voice sounds real different then the other videos u have made

  • it is powdered sugar or whole sugar

  • @manishacosmic Its whole suger.

  • when i made this...sugar lumps were formed. any ideas on why it happened?

  • M4037331,try to maintain the heat,do it on constant slow/med. fire,change in temp.(thunda/germ)causes the suger lumps..

  • Really looks good!!!

  • awesome!!!

  • damn

  • i like your accent dude

  • I think u r a different girl not the usual one ,am i right?

  • @nadeem26 YES SHES MARRIED..

  • THANKS A LOT

  • Zuberdast! Thank you for sharing the recipie. YOU ARE A GREAT COOK.

  • Zuberdast. Thank you for sharing the recipie. YOU ARE GREAT COOK.

  • Yummy! that was very good..I will be making it a lot..thanks

  • Can you be more specific on the butter amount please..thanks

  • You can take half inch(thick)slice of butter out of 250gms butter pack.

  • oh thank you

  • Yummy!

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