nicely done, thanks for sharing! I put water in the bottom of pan for easy clean up and to help with drying out. Glazing does not have the drying out problem...
Looks like it would make a very nice ham steak for breakfast!
Relaxing after a day of transplanting Timber Bamboo, moving a raised bed, and digging out the new pond section! Tomorrow is more Bamboo and Apple Tree transplanting and then hopefully I will get to the raised bed to fertilize and rototill!
I also completed the catering and charity paperwork and sent off the Competition BBQ paperwork for May...
I think I will make this glaze for my Easter ham! and I will serve my grandmothers Pineapple Bake with it. I'll do a video here soon about that one great thing! Thanks again! Noreen
Love your videos. Can you make a spiral ham using this recipe and settings?
auntbrownie 2 months ago
@auntbrownie That should be perfectly fine! I hope it comes out fantastic for you! Thank you for coming by!
pastryparrot1 2 months ago
great deal for 11bucks
cavhoki 2 months ago
@cavhoki It sure was! Thanks for watching!
pastryparrot1 2 months ago
ima make that for thanksgiving
eliasleon11 1 year ago
@eliasleon11 Great! I hope it comes our fantastic! Thanks for coming by!
pastryparrot1 1 year ago
This has been flagged as spam show
Why am I watching this
JesuitFarmer 1 year ago
thats looks soo good
babyhope510 1 year ago
@babyhope510 Thank for coming by! I appreciate it!
pastryparrot1 1 year ago
Mmmm you made my mouth water yummers!!! :))
jumpinjacksflash 2 years ago
Great!
pastryparrot1 2 years ago
Yum I've never known how to make ham but now I know. I might give it a try.
lilydd28 2 years ago
I think you might love it!
pastryparrot1 2 years ago
nicely done, thanks for sharing! I put water in the bottom of pan for easy clean up and to help with drying out. Glazing does not have the drying out problem...
Looks like it would make a very nice ham steak for breakfast!
JimboJitsu 2 years ago
Thanks Jimbo! What are you up to?
pastryparrot1 2 years ago
Relaxing after a day of transplanting Timber Bamboo, moving a raised bed, and digging out the new pond section! Tomorrow is more Bamboo and Apple Tree transplanting and then hopefully I will get to the raised bed to fertilize and rototill!
I also completed the catering and charity paperwork and sent off the Competition BBQ paperwork for May...
Love relaxing and watching your cooking!
JimboJitsu 2 years ago
I think I will make this glaze for my Easter ham! and I will serve my grandmothers Pineapple Bake with it. I'll do a video here soon about that one great thing! Thanks again! Noreen
atticus9799 2 years ago
I will be looking forward to that! Sounds amazing! Can't wait to see it!
pastryparrot1 2 years ago
beautiful......
ironhead41 2 years ago
Thanks man! I really appreciate you watching!
pastryparrot1 2 years ago
yummy... id like to kidnap you and make you my personal chef. haha..
SachikoPierre87 2 years ago
Hahaha . . .thanks! I appreciate you watching!
pastryparrot1 2 years ago
Maryann...
What can I day Perfect! Yum...
Gerald
gerald2003r 2 years ago
Thanks Gerald! I really appreciate the support! You rock!
pastryparrot1 2 years ago
I'm making your glaze this year for Easter. I love seeing your little dogging walking around the kitchen.
edwelsh 2 years ago
Hi Ed! Thanks for coming by! I think you will like this! Sammy is a busy dog, for sure! Take care!
pastryparrot1 2 years ago
Thanks! It truly was! Thank you so much for coming by and watching!
pastryparrot1 2 years ago