no, the cake didn't collapse. partly, they had been frozen, so they were really solid when i iced them, and i also use a traditional and very thick buttercream.
just was wondering did the cake collapse in because i noticed you didn't use any dowels to support the top teirs? the cake was very beautiful also. :)
no, the cake didn't collapse. partly, they had been frozen, so they were really solid when i iced them, and i also use a traditional and very thick buttercream.
jjmilley 2 years ago
just was wondering did the cake collapse in because i noticed you didn't use any dowels to support the top teirs? the cake was very beautiful also. :)
deenasty77 2 years ago