Making an Espresso - Tamp Pressure and Its Effect On Shot Timing

[dcholmes1969]

Ok. So we saw the "too little" and "too much" pressure flow rates. What happened to the Goldilocks moment? What do we look for in a properly tamped shot? Cmon gang you usually do so much better.

[wholelattelovetv]

@dcholmes1969: We've got a video on the way to answer your questions... Stay tuned and thanks for watching!