Go get a Rapala electric knife and use it to fillet your fish. The walleye charters Capt. on Lake Erie use this method and it makes yours look like molasses in January. Try it. You'll love.
@tuffboy11 Possibly, but they all seem to be pretty bad on you tube. Have only found 1 or 2 that are OK. Have asked a friend to video me and upload, will happen soon i hope. I only consider myself to be average pro, but think i am better than 99% i have found on here. Look up. so, you wanna fillet a spanish mackeral? Pretty good for a guy who catches them all day and then has to fillet them.
Your prety good I tryed this on a blue gill and totally mested up, but i want to start catching bass and i was wondering if you can help me out? ^). Like tell me whats the best luers and ways to use them
Finally a black guy who can dig fishing and hunting!!! Nice job man!!! Oh yeah by the way I have carved up hundreds of fish with my $9.00 Wal-Mart brand knife, still works like a charm.
@mikallang Really dude, is saying "black guy" make you that uncomfortable? Guarantee the guy who made the video didn't think twice about it. A black guy can call you a white person to your face and expect no repercussions but I can't say black? Sounds like you might be a closet racist. Again nice video journeytheoutdoors.
@guzman101 I understand what you saying, your intentions are not negative or derogatory at all. Some people do not understand things like that. I took a international cultures class and in result desensitizes me to stereotypical statements like that, The class also gives you the education to take advantage of the moment and enlighten people to their error of their ways.
@journeytheoutdoors I see that at the end of your comment you say,"...enlighten people to the error of their ways." Let me just say that you all are still not hearing what I am saying. I am a half Mexican/Caucasian Mormon. You don't think I ever dealt with prejudice? All I am trying to say is; it's refreshing to see a "black guy" not try to play the stereotype. My friend, I know you are a man of wisdom but hear what I am saying Dave. I do not need "enlightenment".
Not a good job at all. You kinda butchered the hell out of the fillet & left a lot of good fish on the body. Clumsy & not explained well. Your video quality is horrible. Especially for trying to instruct people. By the way, your technique needs lots of help.
Not a good job at all. You kinda butchered the hell out of the fillet & left a lot of good fish on the body. Clumsy & not explained well. Your video quality is horrible. Especially for trying to instruct people. By the way, your technique needs lots of help.
Just one subtle note that I would make with respect to the knife. A sharp knife is more important than anything. It can be a butter knife a bread knife or whatever as long as it's sharp.
The subtle point to make is in the motion with which you cut. Try not to saw at the fish with your knife, because this causes irregular edges to form that can lead to the meat being less accepting when you cook it. Smooth, deliberate and fluid cuts are best.
Wish I watched this the day before yesterday. I am a professional fisherman (Tournaments and Guiding) but I never keep anything. I decided to keep a Redfish and really hacked it up. I still ate it so that it did not die in vane.
I work at a fish market and we use the second side method on trout and whitefish. with a high quality knife you can filet in one quick motion down the spine, no need for an electric knife. You need a camera man lol!
@tristancooper1997 I think that is awesome. A lot of people keep things away from children that is unnecessary because there is a lot of growth and confidence that comes from being able to do things yourself.
@tristancooper1997 It's good. I like that you were given the opportunity to be good at something and have the hobbies you want, as long as they are not immoral.
@tristancooper1997 Don't let anybody take that away from you. Being more able to do things and more independent, while being responsible, is always good. You should feel good about yourself.
Great vid. Filleting is the only way to go even though my grandmother insists on still cleaning fish. I tried to tell her filleting does not waste but you know how old timers can be.
Oh yeah, I've got the same knife. It's great and inexpensive. It works and I don't get crazy worrying about messing it up.
you dont need an electric knife you just need a sharp knife to go through the rib cage. any fillet knife can get razor sharp if you know how to sharpen it but the cheaps ones wont hold an edge for more than a few fish. you are right about the meat being more firm when its cold and a knife cutting easier. in the winter they are always like that when it comes time to fillet. good video
do the saugeyes have bones along their lateral line? not the rib bones but the other smaller ones most fish have. i fish for walleye and have caught a few sauger so i would imagine there are also saugeye were i fish. i have never kept a sauger cuz they are usually small in the lake i fish but i will try one the next time i get one.
i only cut through bones with my electric knife...i used to have that knife...i like the wood handles better though...other than that that knife was ok...nice vid
Man, this was great! I'm 40 yrs old and just started fishing last year. I destroyed a knife not knowing what I was doing and have been scaleing and cleaning fish since then. I cant wait to catch some and try out this tech. Do you have any faith in fishing almanac's? Thanks again.
hey this helped alot seriously because im like 15 and i just bought 2 fishes and need to help fillet the fish for my mom and u know what, i did ok not that bad though since i never filleted a fish be4 and great job man :D
Great video Dave!! I learned a couple of years ago, how to fillet out the "Y" bones in a Northern Pike. That makes an excellent eating fish then! Check out my video, Summer On Potter's Lake.
Pretty sure I can fillet a fish cleaner and faster. Watch some instructional videos, dude. It should be a clean cut.
Xanifur 3 weeks ago
how to fillet a fish go to mcdolands
krismoore1984 1 month ago
I think, you have to leave filleting to someone else, at least don't teach! It takes just about 30 sec to fillet a pike-perch skinless.
Tapsa007 2 months ago
Go get a Rapala electric knife and use it to fillet your fish. The walleye charters Capt. on Lake Erie use this method and it makes yours look like molasses in January. Try it. You'll love.
cf6285 2 months ago
Hey man you make good videos! keep up the good work :)
10BigALis 2 months ago
worse filleter ever!!!
tuffboy11 2 months ago
@tuffboy11 Possibly, but they all seem to be pretty bad on you tube. Have only found 1 or 2 that are OK. Have asked a friend to video me and upload, will happen soon i hope. I only consider myself to be average pro, but think i am better than 99% i have found on here. Look up. so, you wanna fillet a spanish mackeral? Pretty good for a guy who catches them all day and then has to fillet them.
69moonwalker 2 months ago
Good video bro, wish we could go catch sum fish... Peace too you..
wtfrvzm13 4 months ago
not bad not bad at all
heyjustthetip 4 months ago
Your prety good I tryed this on a blue gill and totally mested up, but i want to start catching bass and i was wondering if you can help me out? ^). Like tell me whats the best luers and ways to use them
SuperSpikedup 7 months ago
Thanks for the help
flyguyviky 8 months ago
Finally a black guy who can dig fishing and hunting!!! Nice job man!!! Oh yeah by the way I have carved up hundreds of fish with my $9.00 Wal-Mart brand knife, still works like a charm.
guzman101 8 months ago
@guzman101 i know you meant well, but jeez..... >.>
mikallang 7 months ago
@mikallang Really dude, is saying "black guy" make you that uncomfortable? Guarantee the guy who made the video didn't think twice about it. A black guy can call you a white person to your face and expect no repercussions but I can't say black? Sounds like you might be a closet racist. Again nice video journeytheoutdoors.
guzman101 7 months ago
@guzman101 I understand what you saying, your intentions are not negative or derogatory at all. Some people do not understand things like that. I took a international cultures class and in result desensitizes me to stereotypical statements like that, The class also gives you the education to take advantage of the moment and enlighten people to their error of their ways.
Hunt hard, hunt safe, God Bless.
-Dave
journeytheoutdoors 7 months ago
@journeytheoutdoors I see that at the end of your comment you say,"...enlighten people to the error of their ways." Let me just say that you all are still not hearing what I am saying. I am a half Mexican/Caucasian Mormon. You don't think I ever dealt with prejudice? All I am trying to say is; it's refreshing to see a "black guy" not try to play the stereotype. My friend, I know you are a man of wisdom but hear what I am saying Dave. I do not need "enlightenment".
-Much love man
guzman101 6 months ago
I wish I watched this before all of those fucking Expert Village videos...
ethanichols 8 months ago
Very nice thanxs for posting
amealpally 8 months ago
wow no lie on the wal-Mart knife...
IllBeBackIn2014 9 months ago
IF you want to come to Florida I will take you fishing. We can go in Freshwater, Brackish water and the gulf!!!
dustyflair 10 months ago
PRO
Reymius 10 months ago
That is not the way to fillet a fish. Your knife is not sharp and your method is very amateurish.
toomuchrose 10 months ago
@toomuchrose lets see your video.
Reymius 9 months ago
@toomuchrose
I'm with Reymius on this one.
vandagoes 7 months ago
sam-mon not saw-mon.
MiCHAELibObPeb 11 months ago
Not a good job at all. You kinda butchered the hell out of the fillet & left a lot of good fish on the body. Clumsy & not explained well. Your video quality is horrible. Especially for trying to instruct people. By the way, your technique needs lots of help.
Stevehrp 11 months ago
Not a good job at all. You kinda butchered the hell out of the fillet & left a lot of good fish on the body. Clumsy & not explained well. Your video quality is horrible. Especially for trying to instruct people. By the way, your technique needs lots of help.
Stevehrp 11 months ago
i have that same knife.......i spent like 15 bucks for mine and i love it
paulchuckfred 1 year ago
all about recycling! dont forget fish stock with those carcasses :]
jjmrotc 1 year ago
The motions run through here are good.
Just one subtle note that I would make with respect to the knife. A sharp knife is more important than anything. It can be a butter knife a bread knife or whatever as long as it's sharp.
The subtle point to make is in the motion with which you cut. Try not to saw at the fish with your knife, because this causes irregular edges to form that can lead to the meat being less accepting when you cook it. Smooth, deliberate and fluid cuts are best.
plasterdbastard 1 year ago
PLEASE GET A SHARP KNIFE!!
mandassux 1 year ago
kfc flavoured fish :P
crxgun 1 year ago
Man I am sorry but that knife realy sucks, otherwise good work
AVAK1969 1 year ago
love the vids
HondaRacer248 1 year ago
That's one of the poorest attempts I've seen! Why embarrass yourself videoing it ha ha ha
megplyr8 1 year ago
realy nice vid it reminded me of a cook show but nice sized fish
1m0rek0 1 year ago
Wish I watched this the day before yesterday. I am a professional fisherman (Tournaments and Guiding) but I never keep anything. I decided to keep a Redfish and really hacked it up. I still ate it so that it did not die in vane.
j5jeffw 1 year ago
fastest fillet but the video is 9 min long hahahahha
gcarrillo1313 1 year ago
Dear Next time,can you turn the light on?
mrcegodepenas 1 year ago
That is deffinitely the best way I've seen it done
jblucchi2 1 year ago
it's so nice not hearing someone say "fillit" for the first time.
moosepupp92 1 year ago
This is the easiest and best way that we have ever seen
heyshelbyd 1 year ago
the fish get stiff nigger im not waiting AWHILE.
skaterdude580 1 year ago
did u ever cut out the bones on the second filet??
lilcrazydude93 1 year ago
Great video , but you might want to consider a better camera so your watchers can see more clearer. But clearer is not always a good thing
1j03y1 1 year ago
Did you clean the fish before you kept it overnight?
hanserclimbs 1 year ago
ohh man....if that fish wasn't dead....it would be laughing at this guy trying to cut fillets.....kkkkk
ZK818 1 year ago
I work at a fish market and we use the second side method on trout and whitefish. with a high quality knife you can filet in one quick motion down the spine, no need for an electric knife. You need a camera man lol!
junkyturd 1 year ago
this guy sucks. hes leavin out the good belly meat and the 3 dollar reman knives are better than those store bought ones
senator2008 1 year ago
best knives ive used are those remanufactured ones that you can buy for like 3 bucks. keeps the edge longer than the store bought ones
senator2008 1 year ago
This is really good. I have never done this, so I appreciate the instruction.
marehd883l 1 year ago
Great vid
lyo00011 2 years ago
You're black.
lyo00011 2 years ago
@lyo00011 lol???? haha
pure0ponage 1 year ago
@lyo00011 : yes he is black.
I asked myself the same question.
LittleBigKRATOS 1 year ago
So do u do by camping? Have you ever been Elk hunting? What species/ animal is it that would be your dream hunt of a lifetime?
mythic89 2 years ago
That is excellent keep up the good work man , simple and straightfoward how long you been into hunting and fishing??
mythic89 2 years ago
I've hunting and fishing for 12 years
journeytheoutdoors 2 years ago
@journeytheoutdoors that's cool dude. hunting and fishing 2 oldest professions on earth
bio2020 1 year ago
@journeytheoutdoors
i am 13 and i hunt and fish and ice fish and i eat everything i kill eccept squrrels and skunks
tristancooper1997 1 year ago
@tristancooper1997 why not squrrels
valstar1000 1 year ago
@valstar1000 nasty
tristancooper1997 1 year ago
@tristancooper1997 I think that is awesome. A lot of people keep things away from children that is unnecessary because there is a lot of growth and confidence that comes from being able to do things yourself.
kiminokami 1 year ago
@kiminokami
is that a good thing or a bad thing
tristancooper1997 1 year ago
@tristancooper1997 It's good. I like that you were given the opportunity to be good at something and have the hobbies you want, as long as they are not immoral.
kiminokami 1 year ago
@kiminokami my dad taught me how to shoot when i was 6
tristancooper1997 1 year ago
@tristancooper1997 Don't let anybody take that away from you. Being more able to do things and more independent, while being responsible, is always good. You should feel good about yourself.
kiminokami 1 year ago
@kiminokami i do dude i shot my first deer with my dad it was 7pt and 115 lbs
tristancooper1997 1 year ago
@tristancooper1997 Did you clean it, butcher it, portion it, cook it and eat it?
kiminokami 1 year ago
@kiminokami my dad cleaned it and my grand pa jim cleaned it
tristancooper1997 1 year ago
@mythic89 Agreed
Griffith181 1 year ago
good quality at walmart? get out
icon0x1 2 years ago
yes really hahaha, it stays sharp as a rapala.
journeytheoutdoors 2 years ago 2
@journeytheoutdoors rapala is art walmart too
natureperson420 1 year ago
sloppy!
bennyblanco2481 2 years ago
i have a question.
why for some fish you could slightly make cuts in the heads and pull them off(with the insides still connected) then remove the insides.
while others you have to cut through the gills first and then make cuts in the belly and remove the insides.
shuangyang66 2 years ago
its the way the fish is made, and how wide he is.
journeytheoutdoors 2 years ago
Awesome, thanks Dave! Never filleted a fish before and was looking for how to do it. Your video helped me a bunch!
Tote21 2 years ago
thanks tote, its my pleasure to help a fellow Utuber
journeytheoutdoors 2 years ago
Nice work.
Stink808 2 years ago
This should take 1-3 minutes, NOT 9!!!
aktjmiller 2 years ago
thats the most pathetic filleting ive ever seen
hahona111 2 years ago
do a respond video and show us then.
journeytheoutdoors 2 years ago
Turn the water off...I need to pee!
hardhitter0421 2 years ago
hahahaha thats the fish tank!
journeytheoutdoors 2 years ago
nice!! thanks man
Hjefv 2 years ago
This has been flagged as spam show
Good Vid... Thanks
imax1971 2 years ago
Thanks for the tips man... Glad I found your videos! Keep 'em coming!
0ZYM4NDI4S 2 years ago
thanks a lot senor
journeytheoutdoors 2 years ago
hey man, I though,you wanted to sing a hip hop song rather than to fillet a fish :)
molezay 2 years ago
hahaha you never know what you might see on the show!
journeytheoutdoors 2 years ago
You seem like a really nice guy in your vids. Wish I had a buddy like you to do hunting and fishing with! Keep up the good work and great vids!
gardogg65 2 years ago 2
thanks gardogg65 that means alot as I welcome you guys into my home through videos it means alot. thanks again
journeytheoutdoors 2 years ago
thats not good at all
freedog37 2 years ago
i have seen your other videos dude you are a great help : )
512Devman 2 years ago
great vid...
jesus saves
Jinsyana 2 years ago
thankyou, praise the Lord!
give a man a fish, he eats for a day,
teach a man to fish, he eats for a lifetime!
journeytheoutdoors 2 years ago
teach a man to pray for a fish, and he dies hungry.
D124k34tw 2 years ago
hahahaha
journeytheoutdoors 2 years ago
Meat isn't as fresh when you leave the guts and so-on over night,but that's my opinion
yoda12145 2 years ago
Great vid. Filleting is the only way to go even though my grandmother insists on still cleaning fish. I tried to tell her filleting does not waste but you know how old timers can be.
Oh yeah, I've got the same knife. It's great and inexpensive. It works and I don't get crazy worrying about messing it up.
itpduder 2 years ago
i totally agree, wal-mart should be paying me for this! haha
journeytheoutdoors 2 years ago
seems a bit slow to be called fastest fillet. Knife technique can be improved i believe. But to be honest i have never filleted that fish .
manxian 2 years ago
yeah filleting a saugeye,
its bone city! hahaha
journeytheoutdoors 2 years ago
you dont need an electric knife you just need a sharp knife to go through the rib cage. any fillet knife can get razor sharp if you know how to sharpen it but the cheaps ones wont hold an edge for more than a few fish. you are right about the meat being more firm when its cold and a knife cutting easier. in the winter they are always like that when it comes time to fillet. good video
aanderson66 2 years ago
I agree 100% with you i can out fillet some guys with a electric knife.
thanks for watching.
journeytheoutdoors 2 years ago
do the saugeyes have bones along their lateral line? not the rib bones but the other smaller ones most fish have. i fish for walleye and have caught a few sauger so i would imagine there are also saugeye were i fish. i have never kept a sauger cuz they are usually small in the lake i fish but i will try one the next time i get one.
aanderson66 2 years ago
no they dont they just have the rib cage
the main thing is to have a sharp knife and your correct the saugeyes in lakes are usally smaller hard to find big ones!
good luck they are tasty! hahaha
journeytheoutdoors 2 years ago
i only cut through bones with my electric knife...i used to have that knife...i like the wood handles better though...other than that that knife was ok...nice vid
2066241 2 years ago
thanks, it is inexpensive to replace and
good quality for doing this
also it works great at deboning meat!
journeytheoutdoors 2 years ago
Man, this was great! I'm 40 yrs old and just started fishing last year. I destroyed a knife not knowing what I was doing and have been scaleing and cleaning fish since then. I cant wait to catch some and try out this tech. Do you have any faith in fishing almanac's? Thanks again.
bigjblake 2 years ago
Nice job showing a couple of methods. Good yield too.
supery81 3 years ago
thanks man it taste good too! hahaha
journeytheoutdoors 3 years ago
hey this helped alot seriously because im like 15 and i just bought 2 fishes and need to help fillet the fish for my mom and u know what, i did ok not that bad though since i never filleted a fish be4 and great job man :D
nicmanity 3 years ago
thanks nic,
I'm glad my video helped you, this is why I make them. congrads on a good job too
I'm sure your mom was proud.
thanks for watching
dave
journeytheoutdoors 3 years ago
Excellent technique!
fangofbaelin 3 years ago
thanks for posting the last time i seen a fish filleted was like when i was like 6 yrs old with my dad
now an old city slicker 36 looking to get back to nature......
so again thanks
FrettiYeti 3 years ago
Nice job, showing two ways. Nice video... love fish, filleting then eating them.
mrwiggles2 3 years ago
its really fun and easy to do!
thanks for your comment and thanks for watching
sub today and rate to see more good tips
Dave
journeytheoutdoors 3 years ago
Nice vid.
Vlaudeimirz 3 years ago
Very entertaining. Loved your explanations and learning how to avoid having to handle smelly fish guts.
lennyberry 3 years ago 2
thank you very much. I think its important
when your married hahahaha, or doing a lot of fish after a run.
I have fish recipes coming soon watch for
those try them and let me know what you
think! and thanks for watching.
cast straight,
dave
journeytheoutdoors 3 years ago
good stuff
halfdocs 3 years ago
Great video Dave!! I learned a couple of years ago, how to fillet out the "Y" bones in a Northern Pike. That makes an excellent eating fish then! Check out my video, Summer On Potter's Lake.
grifola 3 years ago
its in the cabinet behind me hahaha!
thanx for the comments subscribe today and you won't be disappointed. more videos to come. anything specific email me!
journeytheoutdoors 3 years ago
where`s the hotsauce,good eating
thirstytown 3 years ago
flawless!! you made it look easy
sirfunkeybut 3 years ago