Added: 1 year ago
From: seo22222
Views: 9,692
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:

All Comments (28)

Sign In or Sign Up now to post a comment!
  • How come you didn't use parchment paper or baking paper when you piped the macarons

  • @ktingson he is using silpat i guess...

  • 버터크림은 어떻게 만드나요?

  • 3:13 FUUUCCCKKK!!!!

  • 나도 마카롱 만드는거 쫌 가리겨쥐세요

  • so amazingly smoooth... and profressional

  • that was a perfect green tea macarons :)

  • 와우~ 베이킹 파파님 마카롱 ㅋ 이 제일 이쁘네요 piping완전 잘하세요

  • did u put almond flour too? 

  • Wow u love it

  • 너무 맛있어 보이는대용!!

  • eng sub pls!

  • Great video however could you kindly state ingredients in English

  • I used to live in Korea. If only I knew you back then.. you could've taught me how to make these delish green tea macarons! 

  • 앞에꺼소문자s에요^^

  • Sjbk64@naver.com부탁드립니다^^

  • 재료를사고싶은데요 추천해주실수있나요?????

  • Nice piping technique.

  • what temperature does the boiling sugar have to be ?

  • kamsamnida!

  • i wish your website has english translation..

  • @wassupduck so am i but i don't english

  • @wassupduck google translate

  • @RaymunJai not everything in google translate is correct translation... and not all items in the website can be translated :)

  • @wassupduck it translates the correct amount of ingredients and you can just follow by watching the video step by step. very simple.

  • @RaymunJai oh i'm really sorry...i'm interested to read the ENTIRE website.... not just the baking part... is that OK with you?

  • @wassupduck whatever floats your boat...

  • @wassupduck dont be sarcastic

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more