Ghee is clarified butter. You take butter and boil it very very gently and with a perforated spoon take out all the white crust that forms on the surface. You do that again and again. Then, before it starts getting brown, turn off, and pour in a jar. Don't pour the thick part which is on the bottom. This is homemade ghee. This said, you can also buy it in Indian or Middle Eastern stores. It's better than butter because it keeps outside the fridge and doesn't burn.
No need to go to an Indian store, actually. Semolina is available even in non-Indian stores. It's what Italians use to make homemade pasta, Greeks to make halwa and so on.
i really appreciate sanjeevkapoor
for his fantastic and easy recipe
the best is him and no one else
Rehan53399 3 months ago
Thank you for the appreciation. Keep trying more and more recipes and let us know how they are turning out to be.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 3 months ago
what s desi ghee? can i do it widout?
peacefuljow 6 months ago
@peacefuljow
Ghee is clarified butter. You take butter and boil it very very gently and with a perforated spoon take out all the white crust that forms on the surface. You do that again and again. Then, before it starts getting brown, turn off, and pour in a jar. Don't pour the thick part which is on the bottom. This is homemade ghee. This said, you can also buy it in Indian or Middle Eastern stores. It's better than butter because it keeps outside the fridge and doesn't burn.
irmar 5 months ago
If I walk into an Indian store what should I ask for the semolina thing? TQ
raficsulejmanovic 1 year ago
You can ask for suji which is also semolina.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
@raficsulejmanovic We indians are not such illiterates to get confused if u ask for stuff in english. You can just ask for semolina and get it.
aditi1998 8 months ago
@aditi1998 u sound effing illiterate
userss00 6 months ago
@userss00 thanks for the compliment! :)
aditi1998 6 months ago
@raficsulejmanovic
No need to go to an Indian store, actually. Semolina is available even in non-Indian stores. It's what Italians use to make homemade pasta, Greeks to make halwa and so on.
irmar 5 months ago
is all comments given by sanjeev kapoor?
rach3091981 1 year ago
Is the semolina roasted?
SHWET24 1 year ago
You don't need to roast the semolina for this.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
That looks like pizza.
SourApplez1211 2 years ago
You can call it an Indian pizza.
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago
Llooks good
avikine 2 years ago
And tastes better.
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago
Indians are the best cooks in the world!
Krazyisthebest 2 years ago
One of the best cooks in the world would be more apprpriate.
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago
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cashgoldsilver 2 years ago
yum.
aammyandco 2 years ago
It is yum and very easy to make too.
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago
looks yummy
YogurPodrido 2 years ago
It is yummy.
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago
ok.i gonna make it.i like cooking.I must make a video from a recipe what i make one day from lunch.^^
YogurPodrido 2 years ago
I thought they were pizzas. They look alike!
Guamparrapo83 2 years ago
Well you can call them Indian uttappams.
happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago
Looks nice
MrYamcake 2 years ago
And tastes better. try it out.
happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago