Cooking our way: 1. Lettuce Slovenian way (Kuhanje po naše: 1. Zelena solata po slovensko)

[2501feli]

should you drain all that water or serve the salad that way???

sorry but i don't understand:(

[KnightGhost1]

@2501feli Well, you should wash letuce, drain all the water, then pure it with vinegar, sunflower, pumpkin or olive oil and water. Water you pure after you add oil and vinegar stays in there. Mixing all the salad is ready for eating, what is seen at the end of the preparation. I believe it's very understandable. I don't know if you'll like the taste, though.

Enjoy!

[2501feli]

@KnightGhost1

i think like it! (I FEEL SLOVENIA).The only doubt that i have is for consistency:-) is this a salad or something like a soup?

[KnightGhost1]

@2501feli A salad. We make it with a lot of dressing (water, vinegar and oil). It goes well with potato, risotto, all kinds of maccroni and stuff or you can eat it just like that - solo.

[primozsesek]

superca :D

[zmaj56]

hudoooo haha. zej pa znam solato hehe