Ham - Pineapple Peach Glazed Ham -For the Holidays

[evilalways]

I made a variation of your pineapple peach glaze for my holiday ham and it was the most delicious ham I have ever prepared. Thank you for posting. I will be making it again for upcoming holidays. :)

[jg3724]

How do I get the printed recipe?

[AndySageMode]

I love you!! You made an awesome Ham!! Props to you :)

[ThatCoolWhiteGuy101]

It is an hour for every 4 pounds.

[Hellhound30x]

I saw this vid last year, and I made the exact same ham following her recipe.. and everyone absolutely loved it!

really, really, really, great ham!

[24famasandy]

I'm in charge of the ham this year for thanksgiving, and i'm so trying this! it looks delicious : ) Great video, by the way!

[devilisu1]

thanx for the recipe my family love it...

[DivaYmmas]

@jasmae44 I was thinking of using fresh pineapples and fresh pineapple juice, i'm going to do it in a few weeks i'll let you know how it turns out. Thank you for your video :)

[DivaYmmas]

Question for @jasmae44, do you have to use the pineapples from the can and the juice/syrup that comes with it. Can someone use fresh pineapple and pineapple juice as substitutes?

[jasmae44]

@DivaYmmas - of course fresh pineapples are prefable. :-)

[Amirmogul410]

i was to bust looking at her, what was she cooking again....lol

[Hunni]

Nice! Your ham look delicious I'm gonna try the pineapple and peach. Usually I dont put anything on my ham because the traditional ham glaze just doesn't taste good too me no matter how the ham is cooked or what kinda ham it is be it shank, butt, or spiral. Also I notice you didnt boil your ham i was told to boil it first to boil all the salt out. I think I'm going to try how you cooked yours.

[TheTallMan35]

I don't get it. Why do you allow comments, like the one battlestrikersxx13 left, to remain on your channel and not delete them?

[jasmae44]

@TheTallMan35 unfortunately people are haters!! Not sure where they left the comment but I will delete as soon as I find it

:-) thanks for looking out

[Chrisisms]

Consumption of pig lard (OR = 6.32) and fatty red meat (OR = 3.48) were found to be associated with increased risk of breast cancer.Nutr Hosp. 2007 Sep-Oct;22(5):565-72

[trishtuyen]

thank you for posting. imma make this tomorrow for xmas party. Will let you know how it turns out...thank you soo much. =) Looks soo yummyy...

[isa4evr]

Wow that looks delicious!! I"m gonna make one for Christmas and I"m using your recipe..It's gonna be my first time making one. =) thanks

[chilliconcarnie1]

what a lovely apron :)

[delgadoj87]

Can't wait to try this recipe for christmas!! Thanks for sharing :) I will update how it came out

[jasmae44]

@delgadoj87 awesome!! Let me know :)

[CHARLEY4U]

0.29 name song please ?

[jasmae44]

@CHARLEY4U theres a few songs... which one? does the song start at the 29sec mark?

[CHARLEY4U]

@jasmae44 sorry yes at 29sec :-) « i got a man who s always late» ...lolll oh by the way nice vid

[jasmae44]

@jasmae44 the song is by Dinah Washington and its called, "Is you is or is you ain't my baby". lol... kind of hard to say. Thanks for the comment. I love the song. It took a long time to find the perfect song for the episode

[etelehs]

Thank you for sharing your recipe, this Thanksgiving was my first time making a ham this recipe was very easy to follow the only difference I had a whole ham but everyone loved it, the ham was juicy to the bone the guest were even fighting over the bone LOL, thanks again for this simple but tasty recipe!

[jasmae44]

@etelehs I am so happy you and your family enjoyed! 

[jasmae44]

@etelehs you're welcome and thanks for the wonderful comment

[sparklle0913]

thanks again, second year with your recipe, everyone loves it. thanks

[ybones14]

Thank you so much! I needed an easy ham recipe since it is my 1st time making a ham for the holidays! It looks so easy can't wait to try it tomorrow! Happy Thanksgiving!

[tino191]

two thumbs up. you should use the left over drippings to make a dipping sauce.

[AmorMusiqYpeaceRachi]

im going to try this for thanksgiving.. :) wish me good luck! by the way looks soo delicious :)

[marcos4life]

I made your ham recipe last year and it was so good. I was asked to make the ham again for our thanksgiving.. Yay.. Thank you soo much.

[jasmae44]

@Kayam55 at any grocery store. its not precooked, bone in is best

[staling2010]

That looks delicious! I like that it's seems easy to make. Not a lot of ingredients or prep work-just pour and crush. I will definitely give it a try this holiday. Thanks for posting.

[charlind73]

look yummmy same as the cook heheheh...i;ll try this one

[ChickyRx]

Mama Mia I see a ring on that hand :( Im too late

[evilmike]

Do i have to put that much brown sugar? I mean is it ment to put that much? or its how much you feel is just right?

[lezpartygrul0930]

hey can it be a whole ham plez answer back..........................­......by da way it looks yuuuuuuuummmmmmmmmmyyyyyyyyyyy

[jasmae44]

yes it can be a whole ham... just follow instructions for how long :)

[PBielo]

Id give you one!

[dustiemartin]

love love love this recipe you rock saved my first Thanksgiving dinner with friends at my house

[sparklle0913]

Omg, this was delicious!! You really helped me out alot on this, i followed your exact directions and each slice came out so sweet and great, everyone complimented my ham and i told them i learned it off you on youtube, thanks so much, this was a great help. Happy Holidays :)

[jasmae44]

I am glad you enjoyed :)

[UrSIDEoFDARKNESS]

i seen all vids n they all suck cus they add mustard something i do not like but ima cook my first ham for this xmas n ima do this looks juicey, but thoes the ham have to be precook or it doesnt mater?

[jasmae44]

they do not have to be precooked :)

[yessicababii]

that i did it it was so good thank you so much :)

[yessicababii]

help i dont know how you do it i will the only i have add is the Pineapple how long does it be in the oven ? HELP!

[jasmae44]

@yessicababii hi you will need all ingredients but doesn't have to be the same preserves/ jams. cook 7 min per pound

[rosycheks]

Wow, looks extremely simple!

[sparklle0913]

Is this ham precooked????? someone plz respond, i dont know anything about ham and i have a precooked one in my freezer that i need to make for tomorrow, and this looks delish,,help!

[jasmae44]

@sparklle0913 cook for less time. you can still use same recipe. it should be on package. my ham was semi cooked so you should be fine. cut slits into ham if its not spiral

[sparklle0913]

so i do it exactly like you said still? It wont burn will it? like the glaze or anything or the ham ? Thanks so much for responding

[jasmae44]

yes :) it will not burn

[cmybizness]

Thanks so much for the recipe...I'm trying it today. Your layout was wonderful, the music was great, and by the way...you're gorgeous! Thanks again.

[sparklle0913]

can you tell me how it turned out?

[jeffrules61]

The Food Network needs to snatch her up! That was awesome!

[1pipe13]

i forgot to say thanks for the recipie. i made it for the family for xmas! it was my first ham everybody loved it!!

[jasmae44]

you're welcome!

[billybadasswilliam]

sounds good

[Vpopov81]

your music is so classy who is it?

[AngJerms]

Great Recipe!!! I tried it. It was really good... thanks for sharing.

[doby00]

Thanks for sharing! I'm making one right now.

[jasmae44]

Watch in High Quality to reduce the grainy look

[champ3700]

I love the b/w opening!

[alinaiubi]

yummy!!!