As has been pointed out already, the traditional Brazilian way to make a Caipirinha is by using brown sugar. Often barmen will use half brown sugar, and half refined sugar, in the cocktail. It really is a matter of taste! No matter what you do, be careful not to substitute the Cachaça for Rum, since there really is no substitute for Cachaça! Perhaps the nicest and most traditional recipe I found for the Caipirinha cocktail is the one on the website Alcomixer. I recommend it to everybody!
@Th3Alchemista Menos... bem menos... quase nada... o açucar mascavo pode sim modificar o paladar, mas qual é o problema do gelo ser um pouco menor que o diâmetro das pedras que vc usa? o copo não pode ter uma rodela de limão não? engraçado... sempre coloquei por ficar mais bonitinho.... affff..
thanks for this recipe though, i think cocktails & punches are more popular at parties then southern comforts, etc. I think a layer of sugar around the rim of the glass adds a nice sweet attractive touch to it too.
first caipirinha i tried a canadian guy showed it to me in a bar in soho, he told me he discovered it whilst living in tokyo, it was so delicious & so I tried it again the next evening in a bar in sth london whilst watching some friends doing a gig and it was nowhere near as nice as the one i tried in soho the previous night n was so green my friends thought it looked like absinth, strange... it had a decorative layer of sugar laced around the rim of the glass in the bar in soho, central london.
i liked the tips someone down below gave... like he said, remove the white part of the lime, use regular sugar rather than cane sugar and use a better cachaca, 51 is (for real) a 3$ cachaca, but it's the easiest to find out of brazil, so my advice is for you to find a brazilian store and buy a better one, even tho it might be pricey
- Remove the white center part of the lime (it is bitter when mashed)
- Proportion: half a lime, 1 tbsp of sugar, 50ml of cachaça (as much ice as you want ou have)
- In Europe, dont use cane sugar because it is harder to dissolve (cane sugar found in Europe is different from cane sugar bought in Brazil). Normal sugar is ok
- If you can find, use wood-aged cachaça (golden color). I tastes fruity, and is so much better... you wont regret it.
a mulher vai sair daee torrada !! com essa dose ..kk rachei de rir .... esse gelo moido com limão picado deve ter deixado um gosto amargo na caipirinha aff !! vem pro brasil e beba aqui !! não inventa ....
sorry, but you made it all wrong... First = You have to put large dices of lime. Second = Like Hinidas saied, refined white sugar. and Third = Ice Cubes, BIG Ice Cubes. Not that little Ice Scrapers. That's just like... some... alcoholic "raspadinha", as we say here. But the Cachaça 51 is totally right ;P
acho que eu mesmo vou fazer videos de como fazer bebidas, pq essa mulher ai eh uma burra do capeta, se o brasileiro tomar caipirinha desse jeito ta fudido!!!
@Daisygocrazy Well, have you ever come in Greece for summer? HAve you seen how much tourists drink? British eg. We drink barely compare to other countrys, but even if we drink a lot we have NO ALCHOOL Addiction like you stupid US ppl do..We just have a good taste at drinks, we dont drink whatever we are served..Do research before you reply comments next time plz!
@GHOSTY623 The Mojito is fairly different, but it also includes muddled limes, sugar, and a sugarcane-based liquor. Cachaca is made from fresh sugarcane juice, whereas rum is usually distilled from molasses or a mix of molasses and sugarcane juice. A Mojito is limes, mint, and sugar, muddled together, then rum, then ice, then topped with soda. Both are excellent coolers for hot weather.
@GHOSTY623 Caipirinha is the older version of the lime/spirit mix. It was simple and cheap to make in a place that was (and is) rich in sugar and lime, as well as cachaça.
@craig9843 >>> The point is: you have to use white refined sugar and water-like cachaça to make a good caipirinha. Never use brown ou brownish sugar or the yellowish type of cachaça. What is in a name?
Amazing drink, but you NEVER, EVER should chop and use lemon directly in sunlight.
Injuries like burns and irritations may occur, and in many cases, perpetual brown stains that are removable only with expensive treatments.
Lemon juice have many acids which react when exposed to sunlight, might become very aggressive to human skin, use a parasol or find some place away from sunlight to cut and use lemons.
@S2MiRaS2 cachaça is a strong distilled alcoholic drink made from fermenting sugarcane. If you put water instead you get sweetened lime juice, which is also good, I guess :) You can use rum or vodka for variations of the classic recipe, if you can't put your hands on cachaça.
@S2MiRaS2 cachaça is the typical Braziliasn alcoholic drink that makes all the difference to it. Put water instead and the only thing you will get is lemonade :S
wheres the dancing anime girl?
ZOROARKxXAVIER 1 month ago
As has been pointed out already, the traditional Brazilian way to make a Caipirinha is by using brown sugar. Often barmen will use half brown sugar, and half refined sugar, in the cocktail. It really is a matter of taste! No matter what you do, be careful not to substitute the Cachaça for Rum, since there really is no substitute for Cachaça! Perhaps the nicest and most traditional recipe I found for the Caipirinha cocktail is the one on the website Alcomixer. I recommend it to everybody!
Wildhoneyish 2 months ago
It looked nice but it's not the brazillian way to do it...
use normal ice NOT CRUSHED ICE!
user normal white sugar, NOT BROWN CANE SUGAR!
don't decorate the glass with a slice of lime, it's not the brazilian way...
Th3Alchemista 4 months ago
@Th3Alchemista who cares about the fuckig brazilian way homes?
D4RkM0e 4 months ago
@D4RkM0e cause it's a brazilian drink... do you like hamburgers with mayonnaise?
Th3Alchemista 4 months ago
@Th3Alchemista i like hamburgers with everything...i would eat it combined with dog crap;-)
D4RkM0e 4 months ago
no i will not show it to you:-D:-D
D4RkM0e 4 months ago
@Th3Alchemista Menos... bem menos... quase nada... o açucar mascavo pode sim modificar o paladar, mas qual é o problema do gelo ser um pouco menor que o diâmetro das pedras que vc usa? o copo não pode ter uma rodela de limão não? engraçado... sempre coloquei por ficar mais bonitinho.... affff..
1900Milena 3 months ago
@Th3Alchemista WTF! The brazilian way is with brown sugar and crushed ice. Você é maluco cara? :O
Growupie 3 months ago
Instead of Cachaça, is it possible to use Ursus?
agnostos1000 4 months ago
2014 vai vende caipirinha igual aguar....
:D
dirty1533 5 months ago
brazilian cocktail ...adoro caiprinha
nandamika 5 months ago
Is it like mojito? Looks like perfect drink for hot summer day!
leldux10 9 months ago
@leldux10 It is!
yellowsaffron 9 months ago
@leldux10 It's not like a mojito, it's a lot stronger, it'll get you hammered really fast.
AmokBR 7 months ago 2
is it like a alcohol drink ? im a kid and that looked delicious, so i guess i have to try, but i have fresca instead of the cachacaD
belieb3r4ever 9 months ago
@belieb3r4ever Yes, it's alcoholic, so avoid the cachaca
yellowsaffron 9 months ago
thanks for this recipe though, i think cocktails & punches are more popular at parties then southern comforts, etc. I think a layer of sugar around the rim of the glass adds a nice sweet attractive touch to it too.
XxXAngelOfPainXxX 10 months ago
first caipirinha i tried a canadian guy showed it to me in a bar in soho, he told me he discovered it whilst living in tokyo, it was so delicious & so I tried it again the next evening in a bar in sth london whilst watching some friends doing a gig and it was nowhere near as nice as the one i tried in soho the previous night n was so green my friends thought it looked like absinth, strange... it had a decorative layer of sugar laced around the rim of the glass in the bar in soho, central london.
XxXAngelOfPainXxX 10 months ago
i liked the tips someone down below gave... like he said, remove the white part of the lime, use regular sugar rather than cane sugar and use a better cachaca, 51 is (for real) a 3$ cachaca, but it's the easiest to find out of brazil, so my advice is for you to find a brazilian store and buy a better one, even tho it might be pricey
omgwtfleo 11 months ago
Comment removed
omgwtfleo 11 months ago
Some additional tips:
- Remove the white center part of the lime (it is bitter when mashed)
- Proportion: half a lime, 1 tbsp of sugar, 50ml of cachaça (as much ice as you want ou have)
- In Europe, dont use cane sugar because it is harder to dissolve (cane sugar found in Europe is different from cane sugar bought in Brazil). Normal sugar is ok
- If you can find, use wood-aged cachaça (golden color). I tastes fruity, and is so much better... you wont regret it.
wololoaeo 1 year ago 4
@2236Rafa cala sua boca seu bebado safado
r44ng33d 1 year ago
Porque O povo aqui fica xingando os GRINGOS ? esse video e DUBLADO , Ela nao e Americana nao . acho que esta falando portugues.
HIDDENTECH2 1 year ago
@HIDDENTECH2 é italiano seu retardado.
r44ng33d 1 year ago
@r44ng33d por isso que eu disse EU ACHOOOOOOO que ela fala portugues . retardado e vc
HIDDENTECH2 1 year ago
Its POISON!
ebaay1 1 year ago
ma è uguale al Mojito..
rapbestone 1 year ago
she loves COCK-TAILS.
MA5551VE 1 year ago 2
Babada boopy?
HipHopJun 1 year ago
giallo zafferano is italian name :P
bugunix 1 year ago
You'r so dumb , caipiinha its from brazil
BrunoAndradeRnB 1 year ago
Now I want one
bivcyz00 1 year ago
Wrong!
Take off the peel of the limon! And don't cut it too small. And WTF is that with the ice?! Use cubs.
And 51 is horrible.
ThorEmperor 1 year ago
que porra foi isso?!, só gringo pra fazer uma merda dessa
isso Não caipirinha Caralho!!!!! esse pivo quer refinar a caipirinha
essa merda que ela fez deve tá azedo pra caralho. tem mais casca e cachaça do que outra coisa.
maarkuns 1 year ago
i would need verrrrrry big glass of this refreshing drink, cause to me the glass goes empty verry fast and fun ends :(
MultiTail 1 year ago
Closed Captioned at 0:45... lmao
Styster 1 year ago
kathaça kkkkkkk
bianoyoutubo 1 year ago
w ww.youtube.com/watch?v=VUiyYGkchLk ...zuado demais...vale a pena!!!
pedrobsromano 1 year ago
:o then whats with all the fruit....?
TheBeastMistress 1 year ago
GOD!!! LEARN TO DO BEFORE DOING... people think they can change Caipirinha to a stupid drink with crappy cachaça.
PedroMM193 1 year ago
LOL! I'm brazilian Bar Man! It's wrong! Very wrong!!!!! And 51 is the worst cachaça in Brazil!
Asamiya100 1 year ago
@Asamiya100 actualy, i would say it's rhyska or natasha haeuhaue
Isadinhaa 1 year ago
caipirinha de merda mais deixa louco!
pedrochiaretto 1 year ago
Comment removed
pedrochiaretto 1 year ago
calaa boka isso nao eh caipirinha!!
therichard0102 1 year ago
Hahahahaha! Essa é a primeira vez que eu vejo RASPADINHA de limão com pinga e açúcar!
MrBetochimin 1 year ago
CAIPIRINHA CAIPIRINHA!!! WOAH WAOH
toontownrox406 1 year ago 7
@toontownrox406 bamboleo mambolinha
shahrabeen 1 month ago
that's a buttload of ice.
Tsakaman 1 year ago
MMMmmmm.... :)
skeletonmom 1 year ago
@skeletonmom - If this recipe is wrong, can someone please send me the correct one? thank you.
skeletonmom 1 year ago
@skeletonmom caipirinha recipe watch?v=hNjYzMm8kWQ&feature=related
HIDDENTECH2 1 year ago
51 ??? worst cachaça EVER. it's about 10 reais here in sao paulo. You sould use Sagatiba, or Absolute Vodka :D Caipiroskaa :)
akira7569 1 year ago
so o povo brasileiro que sabe preparar caipirinha de verdade =]
Edinalvamarconi 1 year ago
naum adianta, so o povo brasileiro mesmo que entende de preparar caipirinha ne rsrsrs
Edinalvamarconi 1 year ago
51 fail!
camarone2 1 year ago
way too sweet
pretorious700 1 year ago
Que horrorrrrrrrr!!!!
leefcosta 1 year ago
a mulher vai sair daee torrada !! com essa dose ..kk rachei de rir .... esse gelo moido com limão picado deve ter deixado um gosto amargo na caipirinha aff !! vem pro brasil e beba aqui !! não inventa ....
TheMrArtursp 1 year ago
more in the video EXCLUIDODIGITAL !
scatumbio 1 year ago
q lixo
ZampaColo 1 year ago
nossa.....com 51 é uma merda......
saulopublicidade 1 year ago
e aquela mina vegetando la atras
arnoudixuasneguer 1 year ago
51 is from Brazil.
Sixfeetunderthesky 1 year ago
Come on! This is a Brazilian drink! And like a brazilian, I know how to do a good caipirinha, and be sure, this is the worst way.
FernandoBar 1 year ago
@FernandoBar Where would one find a video on how to make a good one then?
runescape951230 1 year ago
00:01 to skip ads
wolffe23 1 year ago
kkkkk.. essas porras querem roubar tudo oq é nosso..
até a forma d fazer cachaça! rsrs pqp...
kkkkkk.. a mina la trás de biquine vermelho deve ta chapadona com essa dose ae....
kkkkkkk limonada com cachaça,... byyy!
24185573 1 year ago
NOvidade /watch?v=iOjXL4igLRA
788mu 1 year ago
Use White Sugar, and dont use Smashed ice.
And dont try to blend! NEVER! this is an awesome drink to make on summer parties
About the distilled, you can use vodka (for "girls") and it became a Caipiroska. You can use Orange or Tangerina WITH Lemon, its a good choice.
messiah7112 1 year ago
Comment removed
messiah7112 1 year ago
bota isso num narguele q fica massa
CwildR 1 year ago
essa parece estar boa, mas tem muito gelo, entao se a pessoa demorar um pouco pra tomar, vai ter água pra caralho e irá tirar o gosto da cachaça :D
meu pai faz uma melhor :D
guiie182 1 year ago
Brasil, sil, sil! :D
gtsbra90 1 year ago
Brasil > All ;)
ChavesV2 1 year ago
It's like mojito
skateridis 1 year ago
Comment removed
biglu30 1 year ago
Essa ai da pra da um grau em! ;P
yassert4014 1 year ago 13
OMG! i wanna do this
everlastingeuphoria 1 year ago
hellow, I'm brazilian and, we all use refined white sugar...
matheusbarthpaniz 1 year ago 2
i used to drink this in Brazil all the time... i miss it
GenuineJulian 1 year ago
Comment removed
lfcladeira 1 year ago
buuuu!! pa eso es el guaro mijita!!!
PowerEpik 1 year ago
FAIL
nikkijaneallison 1 year ago 2
I just love how you guys always switch up the set! The pool at the background is lovely ( :
janefvl 1 year ago
No way !
It isn't caipirinha !!!!
it's looking like Mojito,
to make caipirinha you have to shake with a jigger manually !!!
and use white suga (refined) .....
FeeMori 1 year ago
We call it Mojito here in US.
paranel1339 1 year ago
@paranel1339 mojitos have rum and mint, is nothing like that, the only ingredients in common were the ice and sugar
CandyDanny 1 year ago
@paranel1339
No you don't.
There is no mint in the caiprinha
GringoTensai 1 year ago
@paranel1339 tu é burro pra caralho hein mané!
HoneylipsTFDT 1 year ago
the cachaça hahahahaha
pepesaber 1 year ago 2
me no likey
Slek70Lock 1 year ago
This is not caipirinha!
This is Caipirãoo, which must be made with Licor Beirão Portuguese.
Caipirinha is made with refined white sugar and beat by hand.
paulinhoribeiro 1 year ago 3
Isso não é caipirinha!
Isso é Caipirãoo, que deve ser feito com Licor Beirão portugues.
Caipirinha é feita com açucar branco refinado e batida manualmente.
paulinhoribeiro 1 year ago
Hearing the lady speak in the background is irritating while listen to the lady in English.
craig9843 1 year ago
Hearing the lady speak in the background is irriatating while listen to the lady in English.
craig9843 1 year ago
HAUAHUHUAUHAAUHA 51
GuMePaGe 1 year ago
that's totally wrong, this is not like we do here in brasil, pathetic -_-
DuudysStyle 1 year ago
Brazil zil zil, lol
duvisa 1 year ago
Caipirinha, I love that stuff. Reminds me of home.
BasementBeginnings 1 year ago
REFINED SUGAR PLEASE, GOD.
bgeraldi 1 year ago
looks like the chunks of lime will go up the straw...
TorkahPC 1 year ago
caipirinha :D nhamii sabe bem xD
jess74263 1 year ago
kkkkkkkkk......Desculpe mas com certeza prefiro a minha que faço.............
Andreyrg 1 year ago
@Andreyrg haha pois eh, nao gostei desse geito ai tb nao
renatocavecci 1 year ago
Here in Brazil is made with vodka too, is a delight, if you prefer to put sugar!
nicolladelli1 1 year ago
sorry, but you made it all wrong... First = You have to put large dices of lime. Second = Like Hinidas saied, refined white sugar. and Third = Ice Cubes, BIG Ice Cubes. Not that little Ice Scrapers. That's just like... some... alcoholic "raspadinha", as we say here. But the Cachaça 51 is totally right ;P
Xingotuamae 1 year ago
just to remember: you don't need to be fat and ugly to enjoy caipirinha ;)
BuzzRevival 1 year ago
@888JimJam888 hell i wasn't even looking at the drink
ojii111 1 year ago
que mulher gostosa lá no fundo
galoita 1 year ago
Alguém tem que ensinar para esses gringos que caipirinha não se faz assim. Deve ter ficado horrível, além de fraquinha...
You can put a litlle bit more 'cachaça'...
hbarthem 1 year ago 2
Não, não use açúcar escuro, e nem gelo moído....., sacrilégio....
No do not use brown sugar and crushed ice... it is a sacrilege
zedaraguaia 1 year ago 17
skip ads: 0:00
itzkensterz 1 year ago
I live in Puerto Rico & I can't find that Cachaca, it's that some sort of VODKA or what!?
ThePityFucker 1 year ago
@ThePityFucker
It's alcohol made from sugarcane originally from Brazil!
PIMPSOLDIA 1 year ago
@ThePityFucker Rum. Specifically rum made from sugar cane. Tasty shit.
batonrye 1 year ago
@ThePityFucker cachaça is an alcoholic beverage from Brazil; you can use vodka, but in this case it´s called 'caipiroska' !
tchitcharocks 1 year ago
this is just the way! even brazilian barmen make mistakes
gmsalves 1 year ago
anyone notice the girl behind?
assofan 1 year ago
Que frescuragem pra fazer caipirinha... e garanto que a minha é melhor do que essa aí kkkkkk
fernandobruneto 1 year ago
uauuuuu Caipirinha !adoro , muito bom e bem feito....nota 10
phabhynho17 1 year ago
Must suck to suck in pieces of lime all the time
TheDavidAntoni 1 year ago
acho que eu mesmo vou fazer videos de como fazer bebidas, pq essa mulher ai eh uma burra do capeta, se o brasileiro tomar caipirinha desse jeito ta fudido!!!
MrGlaucoleon 1 year ago
Well in my country Caipirinha is not cocktail but a shot..WTF was that?? Damn u, only greeks know how to drink!
MrCHuffeD 1 year ago
@MrCHuffeD Oh yes, yes they do and with that only Greeks know how to be creepy perverts when they drink
Daisygocrazy 1 year ago
@Daisygocrazy Well, have you ever come in Greece for summer? HAve you seen how much tourists drink? British eg. We drink barely compare to other countrys, but even if we drink a lot we have NO ALCHOOL Addiction like you stupid US ppl do..We just have a good taste at drinks, we dont drink whatever we are served..Do research before you reply comments next time plz!
MrCHuffeD 1 year ago
@MrCHuffeD that's not caipirinha... she's messing everything... I believe she's drinking an awful lime juice...
GiuC39 1 year ago
@GiuC39 I agree with you dude...caipirinha, i guess is more like a cocktail rather than only one drink with lime
MrCHuffeD 1 year ago
Sorry but it is the wrong way to make caipirinha. The right way is in this video youtube.com/watch?v=CXuwD_m7Xis
EvertonM 1 year ago
good
DwightLynn5497 1 year ago
Olha a marvada ali 51
Johnyster 1 year ago
agora os gringo vai chapa na caipirinha (H)
gustavoechelon 1 year ago
cane sugar seria oq?
TheVinyFupa 1 year ago
hmm why did i expect them to dance
frostyman116 1 year ago
ótima bebida rsrs
deloreandmc88 1 year ago
to make the vodka
kipzian 1 year ago
what cashasa????????
deepikafan1 1 year ago
@deepikafan1 it's cachaça actually, it's the same thing as vodka, caipirinha with vodka black instead of regular vodka it's much better, try it! : )
jped12 1 year ago
yummmy looks god
EziixPked 1 year ago
this kinda looks like the mojito cocktail
GHOSTY623 1 year ago 7
@GHOSTY623 The Mojito is fairly different, but it also includes muddled limes, sugar, and a sugarcane-based liquor. Cachaca is made from fresh sugarcane juice, whereas rum is usually distilled from molasses or a mix of molasses and sugarcane juice. A Mojito is limes, mint, and sugar, muddled together, then rum, then ice, then topped with soda. Both are excellent coolers for hot weather.
matthewadamlloyd 1 year ago
@GHOSTY623 A mojito is made with mint as a major component.
batonrye 1 year ago
@GHOSTY623 Except it is delicious, and doesn't taste like watery ass.
DirectInjected 1 year ago
@GHOSTY623 haha
09109334511 1 year ago
@GHOSTY623 Caipirinha is the older version of the lime/spirit mix. It was simple and cheap to make in a place that was (and is) rich in sugar and lime, as well as cachaça.
RogerDodger69 1 year ago
@GHOSTY623 : Its from the family of cocktails.
Rememborance 1 year ago
@GHOSTY623 It's the mojito cocktail but the mojito is bigger and it was invented after the caipirinha wanna know how I know? I'm brazilian :)
96carlinhos 1 year ago
any1 notive the girl in red bikini across the pool???SHE IS HOT
kethucdung 1 year ago
@kethucdung how can you tell?
XowntXihqX 1 year ago
@XowntXihqX CUZ SHE'S IN BIKINI N THE 1 MAKING THE STUFF DOESNT
kethucdung 1 year ago
how cool does summertime sonia look lmao. <3 SOOO glad to have sonia back^_^ it looks yummy btw lol
Cordi666 1 year ago
Oh, please, do not use brown sugar. Use refined white sugar instead.
Hinidas 1 year ago 30
@Hinidas That is not brown sugar it is raw sugar.
Juberoos 1 year ago
@Juberoos >>> I have always thought that raw sugar was brown.
Hinidas 1 year ago
@Hinidas it is "brown"...but it is not "brown sugar" as in the kind you put in baking.
Juberoos 1 year ago
@Juberoos >>> Ok, thank you for the information!
Hinidas 1 year ago
@Hinidas It's not brown sugar (this has extra molasses added) it's unrefined cane sugar, the standard type used in any traditional caipirinha...
batonrye 1 year ago 2
@Hinidas why?
hilariofreire 1 year ago
@hilariofreire >>> Why what?
Hinidas 1 year ago
@Hinidas I don't think that is "brown sugar" . It looks almost like turbinado sugar which is not really refined from what I understand.
craig9843 1 year ago
@craig9843 >>> The point is: you have to use white refined sugar and water-like cachaça to make a good caipirinha. Never use brown ou brownish sugar or the yellowish type of cachaça. What is in a name?
Hinidas 1 year ago
@Hinidas Oh ok...I'm wrong I guess.....I didn't. know.
craig9843 1 year ago
@Hinidas NO RACIAL!!
GoOFiGiRLo8o2 1 year ago
@Hinidas and pitu
mustafakemalinoglu1 1 year ago
Amazing drink, but you NEVER, EVER should chop and use lemon directly in sunlight.
Injuries like burns and irritations may occur, and in many cases, perpetual brown stains that are removable only with expensive treatments.
Lemon juice have many acids which react when exposed to sunlight, might become very aggressive to human skin, use a parasol or find some place away from sunlight to cut and use lemons.
raonipaes 1 year ago
@raonipaes >>> That is absolutely true.
Hinidas 1 year ago
Lol at the girl behind you ;)
This looks so fresh.
heyimtomato 1 year ago
cachaça can be substituted by vodka. Just as good as
And I can't understand why a italian food channel is teaching brazilian drinks...
sayuri60s 1 year ago 2
@sayuri60s >>> Because caipirinha is an officially recognized cocktail by the International Association.
Hinidas 1 year ago
I want one now yum yum.
ppsf1958nr 1 year ago 2
what is cachaca? can i leave it and put water instead?
S2MiRaS2 1 year ago
@S2MiRaS2 cachaça is a strong distilled alcoholic drink made from fermenting sugarcane. If you put water instead you get sweetened lime juice, which is also good, I guess :) You can use rum or vodka for variations of the classic recipe, if you can't put your hands on cachaça.
subtilezaobvia 1 year ago
@S2MiRaS2 cachaça is the typical Braziliasn alcoholic drink that makes all the difference to it. Put water instead and the only thing you will get is lemonade :S
CuteTeef 1 year ago
@CuteTeef oh so its alcoholic drink?
is tthere any non alcoholic drink that i can substitute with cachaca?
coz i cant drink alcohol
thanks!! ^^
S2MiRaS2 1 year ago
@S2MiRaS2 it is a liquor made from fermented sugarcane...it's very popular in Brazil
butovas 1 year ago
@butovas thanks!! ^^
S2MiRaS2 1 year ago
Comment removed
weredopdark 1 year ago
thumbs up. thats all I can say :D
Hexpigge 1 year ago
the secret for caipirinha is don't crush the lime...
you 'll cut the lime in small wheel
hk15 1 year ago
@hk15
Correct ! (Y)
dirty1533 1 year ago
@dirty1533 i know i'm brazillian haha
hk15 1 year ago