Added: 2 years ago
From: CHungCHac
Views: 40,789
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  • CHungCHac , thanks a lot for this vid. It was very helpful. I havent made Flan in like 5 years and i had forgotten how. Deliciosos! :D

  • ugh this song is SO ANNOYING

  • so what do you mean by 150g. Do you mean grams or gallon??

  • @TheAngelBunny10 150 grams is 2.3 of a cup of milk

  • DAMN METRIC!!!!....

  • Looks awesome!

  • I heard you're not supposed to mix caramel, just let it melt on it's own or it will crystalize

  • giga puddi? :-D

  • how should my flan look after boiling? when i was stirring it started to grow al il strong, but im not sure if it was enough, i did it for three mintues cuz i bought it in the sotre and it gave me directions but im not sure how it should look.

  • fucking the music

  • om nom nom

    looks yummy~

  • it looks really good, but you can tell shes still an ameture when it comes to making flan/cutard... when it was done, it had holes in it, the eggs when being mixed shouldnt have any wholes, also the carmelwas darker in some of them then others, she should have mixed it more, also the darker the color the more bitter, getting the right amber color is difficult... also usually cooked in the oven in a bain marie, but doing it in the stove is a cool idea.. never heard of doing tht. anyways good job!

  • how long were u suppose to boil for?

  • @aznlonelygrl : There is no fixed boiling time, it depends on how large is ur container. After 10 to 15mins boiling, U can use a chop stick to put in the flan cake, if there is no "running" liquid stick to the chopstick means it's done already :) Note that if it's still soft, may be it's still done, when u put it in freezer it will be harder abit.

  • very nice

  • Awesome :D

  • great recipe. just made it, delicious :)

  • @b123tr Thanks alot mate ^^

  • Cool i found out that you could also cook those but steaming them over a pot but awsome video

  • this was on my B-Day! whoopeeeeee

  • it looked like a pancake with syrup

  • ugly

  • you maked a lot good

  • omg the same expression i give when i eat them XD

  • that looks nice :), your girlfriend did the cooking and your part was to eat ;p

  • uhh hint of caramel, if the color is light, the caramel will be too sweet. if its too dark, its going to be bitter. if it just right! its gunna taste really good!. .... good job!

  • thanks for the hint :) first time I also got it abit too dark, taste bitter, really have to got it just nice :D

  • but it got u fun during watching the VID rite ^^ although it's abit too loud

  • i agree with dameregenzy anyway. haha. prefer if you give instruction instead of the song. btw, thanks for the recipe

  • Thanks

  • alot of sugar

  • lol you rock!

    and that was funny when your girlfriend was jiggling the cake lol

  • wow this is cool and very usefull

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