Yes, The meat is atached to the smooth breast bone. All you need to do to remove the meat is take a sharp knife and slide it along the bone. You then end up with a butterfly breast.
just this minute de breasted a pigeon this way. how easy was that?!!!! normally it takes ages and pretty messy. will add that i wore latex gloves,lol. thanx for the tip. any clue on rabbits?>
cheers m8 thats awesome have shot 2 today had a few beers watched your vid and been out 2 me garage and tryed it, so easy well done! am seriously impressed, from an "airgunner!"
That's ferals, like you find in town. They are cross bred from woddies and doves. They are easy to tell apart, the feral don't have the white wing marking and are usually smaller. Woodies make good eating.
Shit, this save me 10 minutes preparing pigeon breast, thanks mate.
aardappelpitsap 1 year ago
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Thanks mate, Breasted no. 1 the way I always do with a knife, then remembered a friend told me there was an easier way:
No.2 was ok, got the hang of it by no. 3!
Cheers - no nonsense; job done.
joggonTJ 1 year ago
Thanks mate, Breasted no. 1 the way I always do with a knife, then remembered a friend told me there was an easier way:
No.2 was ok, got the hang of it by no. 3!
Cheers - no nonsense; job done.
joggonTJ 1 year ago
dont 4get to wash the start and stop button on ur camera!!! eeewww pigeon guts!! :-P
TR4MP0L1N3mt09 1 year ago
'Dont forget to take the heart out the back'
Like I could forget ¬_¬...
Jesus...
PhearMyWrath 2 years ago
Why the crap would you ever want to do that?
gearsmaniac 2 years ago
Thanks pal minted ,heard about it but did not know how to do it , now i do thanks to you.Owe you a beer cheers
teilky 2 years ago
Thank you for that great clip, will give it a blast next time I've dropped a few.
weebaldman 2 years ago
Yes, The meat is atached to the smooth breast bone. All you need to do to remove the meat is take a sharp knife and slide it along the bone. You then end up with a butterfly breast.
autoculto1 3 years ago
Does that leave a "crown" with meat attached?
johnnytenjobs 3 years ago
just this minute de breasted a pigeon this way. how easy was that?!!!! normally it takes ages and pretty messy. will add that i wore latex gloves,lol. thanx for the tip. any clue on rabbits?>
tezzerf 3 years ago
Excellent video. Never tried this before. Just shot the pigeons that have been eating my veg patch. Now I have supper!
CaptainSized 3 years ago
great guide!
jonlillis 3 years ago
thats awesome! quick and easy if you got the stomach for it
Louisvillecpl24 4 years ago
very good informative clip cheers
jakersmypants 4 years ago
cheers m8 thats awesome have shot 2 today had a few beers watched your vid and been out 2 me garage and tryed it, so easy well done! am seriously impressed, from an "airgunner!"
powerpumpkingermany 4 years ago
Pigeon are scattered all over the world because people would breed and eat them.
snake5891 4 years ago
they taste like the most succulent steak you've ever eaten with a hint of liver. Very nice MMMmmmmmm
autoculto1 4 years ago
KOOL u can eat pigeon? arent they like flying mice?????
roninpainbringer 4 years ago
That's ferals, like you find in town. They are cross bred from woddies and doves. They are easy to tell apart, the feral don't have the white wing marking and are usually smaller. Woodies make good eating.
landrovermanuk 3 years ago
Thanks for that, shame the clip is just a tad dark though.
blakes101 4 years ago