Added: 2 years ago
From: scrapping247
Views: 5,326
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  • Thank you for sharing your recipe. I have only had the fresh shrimp rolls, never tried pork but I don't think I would like it. The shrimp keeps it light.

  • Great job...thank you ...!!!

  • i love this dish, Next time try putting cucumber, boiled or grilled pork with the lettuce and shrimp, it gives the dish a fresh summery taste...a great sauce to go with this is a peanut hoisin sauce. Just toast some peanuts, crush them up and put it on top of the hoisin sauce. Enjoy your spring rolls!! =D

  • what do you mean "some people"?? You are supposed to use pork...

  • Comment removed

  • Yes - it is the same as rice paper.

  • Comment removed

  • The wrapper, Is that the same as rice papper?

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