How to make Thai-crispy pork belly (moo krawp)

[barbs19788]

i made this a couple of years ago and it was brilliant. I'm now going to upload it to FB just to piss off all my vego friends.

[SKTPSY]

ooh, my goodness, I need that right now!

[BURRhypopo]

anyone else hear the ringing noise?...

[shinesun77]

this is my most favourite thai dish!

[gerryboy101]

delish

[cagamer1000]

The oil poped out and burned me

[cagamer1000]

gonna try it, it'll be my first time cooking(14 yrs old) ,so wish luck!!!

[SimoesLaurinda]

look yummy, love thai food, thanks for the recipe :)

[ILoveThaiCooking]

It is amazing. Thank you for sharing.

[mikami123]

this is chinese , not Thai at all



[tdjtx]

That looks really good, I love pork belly, always looking for new recipes for it. Is it usually served with a dipping sauce?

[doubleozerox]

Is that the alien hominid title song?

[pogisiG]

you didnt put enough salt : /

[SoyuzBot]

how many liters of oil are there?

[Foxillia]

@Lhouie27 Here in UK too. T T

[sprinktwink]

sounds easy and good

[maikuro]

Kai, I'm having some trouble everytime I try to cook หมูกรอบ. When I deepfry it, the pork always has explosions in the oil that can be dangerous. I went by your video this time using vinegar and salt to boil it in and also marinade it, but the explosions still happen.

Do you have any tips for dealing with this? It seems like you didn't have this issue!

Thanks, please let me know!

[jergi313]

@maikuro If I can interject and not to take anything away from KAI, I would say your oil is too hot. Heat your oil and add a small piece at a slightly lower heat first. THEN add the main piece just as the fist piece JUST starts to bubble. This way you can gauge the heat comparable to what you are cooking. Another thing is to pat dry the meat. It does not have to be wet when you add it to oil.

[kintatzu333]

weeeee meat fat, red meat bla bla bla is good to eat, its all in the genessss!!

[MrJingjong]

That looks so good. Thanks Kai.

[kellina84]

is this pronounced 'moo-crap?' I pronounce it like that and my sister thinks im lying lol

[bigmike2428]

perfect!!! any recipe for the beef?like beef with onions thast my favorite.thanks...

[kebabrullemums]

looks fuckign ridicolous

[kenjilutche]

so salty..u put too much salt..

[ruelrreyes]

the method of boiling the pork until tender has a big effect in the skin, it will make small bubbles when fried and that makes it so crispy

[fafmouser]

@ruelrreyes

How long do you boil the pork for? Also ,have you tried doing the same with chicken? ( i.e. getting the skin crispy)

[SawaDoll]

@fafmouser @ruelrreyes Chicken doesn't have as much fat. The reason he used pork belly is because its a fatty cut of meat. So chicken won't work

[ashtonjim]

thank you kai

[AngryLlamaz]

2:00 looks like jelly lol

[gyotakuboy]

1:16 kids in back ground "Oww, stop it!" funny.

Yummy! soft AND crispy!

[tomastomas11]

deep fried bacon . . .hhhhmmm . .

[ajayaruna]

To be eaten in moderation, of course. . .

[perfectdonk]

No

You can eat this every day

I do and Im only 340 kilo, so..no problem

[ajayaruna]

Only 340kg? Are you kidding?

[perfectdonk]

A couple years ago I was almost 350

I'm pretty proud on my weight lost, so

[ajayaruna]

Well, if you really mean it, congratulations and keep it up (the weight LOSS, of course).

[perfectdonk]

"LOSS"

Are you making fun of me, I dont want to be a skinny skeleton, so excuse me son

[ajayaruna]

No, I wasn't. It was sincere.

[southstar0511]

dude you a fukin shit face and a lyer. Your not 350 kilo and if you are, you must not care too much about your health or living at all. Your eating this everyday huh, well i aint no doctor but i give you 1 yr to live lol. Fat piece of shit

[perfectdonk]

Southstar0511

"i give you 1 yr to live lol"

You think it's funny when people die because of obesity? You are a very mean person I must say..

"Your eating this everyday huh"

You mean "you're"

Maybe you should work on your grammar instead of laughing at people

Oh, do you have a good recipe for me for deepfrying Snickers bars? Thanks

[southstar0511]

dude your funny lmao. Hey fatass dont worry about my grammar, worry about loseing some weight you fat piece of shit. I think it is funny people die of obesity, cause its their fault, plain and simple. Instead of making the situation worse, stop eating food thats bad for your health and get off your lazy ass and go do something. Deep fried sneaker bar? wtf, there goes your life from 1 yr to six months lol.

[perfectdonk]

"loseing some weight"

"Deep fried sneaker bar"

...? Not just your grammar I see. Maybe you're just not that intelligent, I feel sorry for you..

I agree most people who are obese could do something about it (in various degrees, not every body is the same).

But I still wouldnt laugh at someone dying from it...

What do you do in life? You come across as a person who is very bitter and lonely (and not too intelligent ;-) You seem to enjoy to ridicule others,maybe because you're not happy?

[southstar0511]

hey fatass lol sorry it took me so long to get back to you, it seems you sent me another message. There you go again with my grammar, is that all your fatass could think of? Your saying im unhappy? I feel bad for you cause every time you look in the mirror, you probably want to go kill your self lmao. Hey good luck to ya and go enjoy life, because it seems like you wont have much time to live anyway hahahahahahahaha.

[talusan909]

To you sir, I learned alot. Thank you so much.

[weirdoherchick]

comment|| i made this;

and i loved'it alot =D

so yummies

[nigelb57]

it was excellent! and so tasty and crispy

[henrytheeigthiam]

Looks excellent, I must try this!

[rae1968]

I just made this dish it was excellent! My son gave it 5 stars!!

[GrimRisWatchingU2X]

what is pork belly, is it the pigs belly area, with lots of fat? not my cup of tea, but what is it?

[sirwootalot]

It tastes like bacon mmmmmmm

[chefkoo]

it's the part where you get the bacon from. it's glorious. perfect balance of fat and meat. the skin can be made soft or crispy. either way, it's great

[chinesedude001]

i watched almost all your video's i love them

[chefkoo]

i think your kids need a good smack in the head

[savyrizzi]

omg, soo funny, you can hear one crying in the background at one point!

[Navajocaliente]

Why do you need to rub it with vinager and salt after you boil it?

[suertemarques]

cooked dis last night n it was the delicious...

great job!!hope new videos r coming soon

[duskemaiden]

this looks very good, thank you........

by the by..... do you serve this with a dip sauce? if so what do you suggest?

:-}

[chinesedude001]

i always do with some little soy sauce over them...

[chinesedude001]

sry sry i mean oyster sauce just a little bit

[xraycortina]

Mmmmm delicious! Heart attack on a plate but probably worth it.

[milton1066]

Hi, first of all i want to thanks you for your videos, great, i like them a lot. However i have a question. I made this two times, both times it almost exploted in my wok. Oil all over the place. Luckally not on myself. The taste was great though, but wat am i doing wrong ? Thank you

[itsame32]

hmm only thing i can think of is if you put the boiled pork into the oil without letting the water dry off. Put more salt on after you boil, this will help dry it out a bit.

I also loved this recipe, thanks !!!

[harryvonlipwig]

@itsame32 he actualy put salt on it , it was part of the preperation for seasoning

[sslee153]

@milton1066

Try draining liquid from the pork after boiling, and wipe dry with kitchen paper towel.

Liquid/water coming into contact with hot oil will cause the oil to splash.

[emouch1]

have you checked your cholesterol lately??? deep fried pork belly??? god damned, sounds delicious but so fatty...

[AinokeA365]

do you watch good eats? alton brown say's that water and oil don't match which is true and so the pork has water in it pushing the oil away keeping it outside of the meat.

[SensaTlOn]

That's why you don't eat it everyday.

[zillionx]

I marinate it in thin and dark soy sauce to get the typical sweet thai flavour in the porc. Also if you deep fry it afterwards it gets a real nice color and the skin is very very crispy and tastefull. Vinaigre and salt seems to sour and salty in my opinion.

[ltkman]

This dish it not salty at all...Yes! dark soy well improve taste and color. And you're realy creative in your cooking. I like that!

[Adria20]

This reminds me of a spanish dish called Pernil... Whenever I visit my family in Puerto Rico, We always eat fried crispy pork with rice and beans

[grcirca1985]

Pernil is delicious--that's pork shoulder.

[kent0149]

by the way..i was just wondering rice and beans make you run fast ,lol

[MrQuagmire26]

@ltkman I actually wok tossed some crispy pork belly with my Thai morning glory the other day. It was actually really delicious, also threw in some soy bean paste.

[ryanrama21]

@ltkman how many cups of water do we use for boiling?

[robocong7420]

@ltkman

This is obviously not meant for people on a diet.

[superbikeaddict]

Beautiful!!!

[memadman]

Yum ! I got to try this.

[maraphang]

Thanks Kai. This is delicious!!

[Cendus]

pork belly rocks my world. i especially love the fat part. YUM... im gonna die young. but i dont care yet!!!! :D

[dopebwoifresh]

Haha I hear your kids :) or some kids , nice video.

[ltkman]

Yes,They're my kids and I love them so much!....KAI

[mmdghr]

do you eat the fat part !?

[ltkman]

Yes, it so crunchy and crispy.You had fried pork skin before?.This is much better....KAI