Added: 4 years ago
From: expertvillage
Views: 30,788
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  • Oh I see. NNOOTT!! I didn't see shit! Great camera work there Hitchcock! Is this cooking show on the radio? It should be!

  • any substitute for vinegar!!! and did u mix the egg white and the york before pouring it in the vessal???

  • any substitue for vinegar!!!

    

  • if when they finish cook they float to the top, why does she have to scrape them from the bottom? something tells me that egg wasn't done

  • -Monotone voice- @2:46

    "Here it comes"

    Why do I find that funny ?

  • no self-respecting "personal chef" would own a ceramic top electric range...they stink for cooking. :)

  • The opening was so natural.

  • How exactly do you "gently heat it" after its been in cold water all night? Can you elaborate? Do you microwave the cold egg? Put it back in boiling water? Too vague.

  • Boring

  • press 0:01 to skip the ad!

  • "here it comesss" LOL?

  • Must have a lack of experts in Expert Village

  • how monotone and unprofessional this was xD

  • this chef doesn't belong in the kitchen, and she needs to stop advertising her appearance on her magazine

  • I found a chef with a sense of humour check him out,,Slippery Sucker poached eggs cfdammann hes funny and tells you how to poach and egg watch him guys,,,

  • shes so charismatic :-/ clumsy bitch knocked her shit all over as well

  • why cant i find someone that know wtf they are doing?!?!?

  • @Themarinechaos I found a chef here on you tube with a sense of humour  try watching him,,Slippery Sucker Poached eggs cfdammann he shows you how to poach an egg ,,,hes funny,,

  • someone make her say "cool whip"!

  • Personal Chef my ass. This woman knows nothing and is clumsy as hell.

  • and if you're cooking 1 fucking egg in a massive ass pot, your economical footprint must be HUGE.

  • It ALMOST always works. wow really?

  • just drop shit and grab the egg with ya hands u finger yourself with y dont ya

  • This bitch doesn't know jack shit about cooking

  • We always sturr the hell out of the water so it all stays togeather in the middle.

  • she's a chef like i'm chinese

  • LOL!!!!Her face at the beginning of the video was like =o

  • 2:39 professionalism fail

    actually the whole video kinda failed at that :L

  • Very helpful!! I tried to poach my first egg this morning using Julia Child's recipe...but it didn't work. I think my eggs were too old. It was very helpful to see it explained.  Thanks again!

  • "cut the fuzzy thing off" ya shes a chef

  • the only thing i like about her is how she actually (albeit surprisingly) pronounces "egg" correctly

    EH-G not AY-GG

  • and why would anyone like to eat ice cold poached egg ???

  • I actually used salt instead of vinigear and used quite shallow pot and still got perfect pouched eggs.

    keep them over night ? is that chef speaking ?

  • Thank you, it worked! ^.^

  • Is this bitch high or just retarded? Fucken gump.

  • fail

  • depressing bitch

  • WTF, how about putting the fucking camara over the pot so we can see the egg while it cooks! You would think this bitch would have her shit together when filming, like having the temp of the water right instead of fucking up on film. Expertvillage are a bunch of tards...

  • lol

  • what the hell is this lady talking about? this lady is an "expert"? shes dropping shit all over the place, and scraping eggs from the bottom of a pot. wrong, wrong.

  • cool thanks

  • Here it comes! ROFL

    YOU FAIL AT LIFE

  • i was thinking that too

    LOL

    :)

  • *cough* epic phailness *cough*

    phailing is MUCH worse than failing.

  • The egg had to be scrapped off the bottom! lol

  • the fail chef

  • ok poached eggs I do understand but why would I want to put them in ice cold water overnight? I like my eggs fresh thanks.. =)

  • ow........ epic fail

  • almost always works?

  • So it wasnt just me that though this woman was not that professional....

  • we dont want to see kitchen we wana see inside the pot

  • She is the worst expert village preformer!!! l o l !!!!

  • not very professional , but thanks anyway

  • cunningham muffins!

  • lmfao!!! wow you are so right!!! lol

  • I'd say thats the same pot she had a rabbit in!!!

  • lol i cant believe that when she starting she was staring @ the screen

  • haha, um , 1st of all, "It almost always works"

    "OH WOOPS OOPS IT SHOULDNT BE BOILING"

    then, wtf is with those freaky eggs that had a sleepover in cold water? uh, I wouldn't want those.

    Then, you like break stuff and totally ignore it, ever freakin heard of editing at least?

    That's why lol, your video was unprofessional crap.

    P.S Quote: I was taught this from a hotel chef End Quote. ROFL ROFL ROFL woop dee doo!

  • what, is this a science experiment or something. the way she was holding them and using the scissors lol.

  • im eating them right now and they taste great im 12 and tried 2 get my 7 yr old sis 2 eat them but she didnt want 2 the eggs kind of smell like mayonaise but still taste good

  • Thank you! I'm going to give this a try :)

  • I can see by this demo why she's a "personal chef" and not employed in a high-volume, working kitchen!

  • haha this chick is drunk or high or something!

  • @poeg03 hahaaha indeed

  • this is all wrong dont listen to her sorry ann moony but it didnt work 4 me it set my house on fireim going to sew you see you in court.

  • i guess drinking gin in the morning does help but yeah i love poached eggs

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