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  • I just cannot fail with your recipes. Thank you so much for making such wonderful videos. Your recipes always make my husband and I remember all the great memories of the countless hours spent around the table with our family back home.

    Shukran Jazakallah.

  • Hmmm ça a l’air bon !! une question a part lol c'est qui le chanteur de la première chanson ?

  • @Amountiii T'a regardé jusqu'à la fin ?:)

  • Comment removed

  • very nice....!!!!!

  • I usually make the traditional bastilla with the almonds but since I'm out of almonds I think I will try this one. This one is also a little less work. I think I will substitue the mushrooms, since no one in my house likes them, with something else. I will let you know how it comes out. Oh by the way, thanks for posting all of these things. I'm hispanic & my husband is moroccan & I learned how to cook moroccan food through here. Lets just say him & his friends don't miss home that much =)

  • Yes. @ikebanaJc is right. My friend makes it like a pie instead of individual slices. Yum. I am hungry now.

  • Je vais la faire merci de partager !

  • I made pastilla Djej yesterday, and I made it like a coil,(M'hancha) it was soo go and easier than the traditional circle layered pastilla. I am going to try this one looks mouth watering. THANK YOU!!!

  • i tried this yesterday... with minced meat instead.... it was great...!! thanksss for the recipee... ~~ what song is thiss?? its nice!~

  • @margeena Did you watch until the end :) ?????

  • @sousoukitchen omg.. i thot i did... sorry bout that,.. but thanks again for the lovely recipes!!~

  • hummmm jvai en fere une bientoot

  • Thaqnks for the posting, looks delicious sis, will try it Insha ALLAH :) And Masha ALLAH the sous-chef, how adorable!! may ALLAH swt protect her, she looks about the same age as my daughter, Zeinab :) 

  • hmmm I have hunger hehehehehehe thanks sister

  • Thanks, I was just wondering because I don't really see mushrooms in the Moroccan recipes that've seen, but I guess this is a first for me.

  • merci oukhti mashallah ya rien à dire t super forte, j'envie ta ptite famille, ils doivent se régaler tt les jours lol ;) en tt k merci de faire partager ton savoir faire

  • tro bon mais nous en france en a pas les meme feuilles de pastilla

  • absolutely delicious as usual....shall definitely try...thanks much/s

  • Pour un apéritif dinatoire un soir d'été.... sympa comme idée.....

  • Mashallah your work is amazing,i love all your dishes,i just tried the frensh bread ,it was extremely delicious ..thank you so much

  • Perfect as usual. Thank you.

  • My day is now complete. I got to see the Sou Chef rendering her stamp of approval. :-)

  • huuummmm pour le ramadan!!!!!

  • Is this a French dish, North African or Middle eastern? Looks good.

  • @ikebanaJc Pastille is 100% Moroccan.

  • @sousoukitchen no is oriental

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