Added: 2 years ago
From: mchan2048
Views: 42,153
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  • aaaaah buffalo buffalo buffalo......i fucked one...-.- thumbs up if you agree.

  • I love this show but because i study i never see it on tv because i always lose it... thank you very much for putting them on :)

  • Also, Buffalo is absoutely delicious. I love eating buffalo burgers and hotdogs. Yummy.

  • So glad they get to choose who they face now. I also hate that generic blue shirt they all had to wear. Way better when they get to wear their own colors of their choice.

  • Rick Bayless

    Experience :17 years,

    Cooking Style: Authentic Mexican

    Battle Record: Challenger

    Bobby Flay

    Experience: 21 Years

    Cooking Style: Fake Ass Mexican

    Battle Record: 0 and 99

  • Rick Bayless' daughter is SEXY!

  • Hey guys, if you didn't already know, Rick Bayless has his own cooking shows and books out. Search for Mexico: One plate at a Time. He's really good.

  • buffalo goes well with BEEEEEEER!

  • buffalo goes wel with BEEEEEEER!

  • 3:25 when bobby picks up the buffalo he carelessly knocks a cut onto the floor, for shame!!!!

  • @goroblows I don't think Native Shaman will be sent crying into pillows anytime soon. And they aren't even endangered anymore.

  • @DannyBoy443

    That's not the point brotha.

  • @goroblows The only other thing you could be mad at me for is the taste and rarity. I'll give you that. lol

  • wtf hes 17????? no effin way.....

  • @MFLOVEify nope he's not lol

    he has 17 yrs of cooking experience as a chef

  • Don't be mad at Bobby Flay. He normally loses on Throwdown. Normal people don't like him as much as snobby judges. =)

  • I like that chef for asking for a better Spanish pronunciation.

  • LOVE THIS SHOW. THANKS SO MUCH FOR THE UPLOADS

  • A meat battle against Flay is always a delight to watch. Thanks for uploading these!

  • I love the culinary chivalry between the chefs :) so noble :L

  • Sounds like Kevin is losing his voice

  • mixican>>>american food

  • i like Rick Bayless cause he always looks like he is smiling. i think it's nice when someones relaxed face is a smile.

  • @skycub99 Honestly, as a man, a young man, I have to say he's a not a bad looking man. Handsome fellow.

  • Rick Bayless has a great show about Mexican cuisine on PBS. When I saw him walk into kitchen stadium I was instantly excited.

  • thank you so much for uploading these, this is the only place on the internet after about 2 hours of research all i had to do was look on youtube. i love these shows, thank you so much

  • can you upload battle spiny lobster from the battles of the masters

  • american chairman is so stupid.. go back to shooting action films. so what if he can do a flip? this is a food show?

  • @swiffstep I agree, I kinda liked the previous special they had where Alton Brown hosted.

  • @swiffstep I don't understand why everyone bashes this chairman. he's awesome! I mean how often do you see such expressive hosts like that? not many. Being overexaggerating and super expressive is one of the ways that japanese hosts come across as in japanese shows so maybe you are not used to it. This show was derived from the original japanese iron chef show mind you.

  • @jualkyn well sorry for bashing haha. i just think its... totally 'Irrelevant'.. and they had to hire someone like that to keep the show 'entertaining'. and no, kaga wasnt overexaggerating, its his own concept, which we can appreciate cuz his ideas literally made this show epic, and legendary to some. i dont understand why everyone in america didnt notice that.

  • @swiffstep meh well I just thought he was amusing and i mean why would you want a boring ass chairman that is super generic. I mean its too easy to just act casual and generic when hosting shows like this so I like how he acts. Not many ppl cat do it either I don't think, he's got alot of confidence to do something like this I think. Yea I agree sometimes he can tone it down a little though but still, he can be quite funny and I like that about this show hah.

  • @jualkyn if you've ever studied martial arts maybe you could relate. cuz i find it totally irrelevant. kaga aint generic, he made this show a legend. like the way he took IC to France, where they battled in a real medieval Castle and had stage coaches, one for the chefs and another for their ingredients.. pure brilliance.... think of how much money he put into the show, as a passion. not just 'entertainment' where he could've just hired idiots to do flips for them.

  • Hey, can you try to get the episode where Michael Smith battles Flay?

  • This is so funny! Anthony Fusco is a consulting chef at a restaurant that just opened in Woodbury, MN called Aperitif! It's an awesome place to work!

  • i wish this was mario batali instead of bobby flay....

  • subscription added :)

  • !! ive been looking for this forever!! thanks for upload!!

  • I love iron chef so much. How can I save it?

  • this is an all-star challenge.  diggin it, thnx Mchan

  • Thank you so much! I love all your iron chef videos, can't get them here in New Zealand and I miss them!!

  • hi, it's great you like ICA too, I'll try to get as many episodes on, as long as FoodNetwork doesn't mind.

  • I've been saving these in case they do. :D Your contributions are majorly appreciated.

  • Thanks for uploading all of these

  • you're welcome, enjoy :)

  • @mchan2048 Keep it up! If you have it, upload the Battle Avocado with Chef Michael Smith from Canada. (He got screwed by the judging...but the recipes were outstanding!)

  • @amsivertson i wouldnt be surprised if he got screwed. 9 chances out of 10 the judges have their heads up flays ass. as i said on another video flay won against a guy who had 40 years in the field of their secret ingredient, in which during that time he NEVER lost to another chef with that secret ingredient.

    also that chef was an iron chef in japan, so any time i see flay cook it pisses me off, unlike when i watch batalli or cat kora who i can actually stand to watch cook

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