Added: 3 years ago
From: holidaykitchen
Views: 35,275
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  • I think that was a LOT more that a teaspoon of cayenne pepper. lol.

  • @LikaLaruku It was the perfect amount!

  • Good fish on to safeway

  • Trout is easily the best freshwater fish to eat

  • Just made this recipe with some fresh rainbow.. oh it was good :-O

  • awesome, going to try it right now!

  • yyyyyyyyyuuuuuuuuuuuuuummmmmmm­mmmmm

  • I love the small brook trout cooked this way. No need to debone because the bones are soft enough to eat. Yummy! Favorite past time indeed.

  • i went fishing today and got 8 trout but our big stringer with 5 fish fell off the boat so after that we got 3 to eat. i just cook it and it was delicious!

  • @gnomehater63 that sucks haha

  • Thanks for sharing...well done!

  • Thats a big teaspoon!! haha I'm actually gonna try this recipe today.

  • it loks daaaamn goooood

  • I could kook that trout

  • Perfect recipe ! Very tasty !

  • Best way to do that is do just add flower, salt and vegeta do the breading on the inside as well....use twice as much oil as seen in the video...and you';ll make a super trout meal ;)

  • @xGLAVONJAx You gotta add the vegeta, it just isn't the same if it doesn't have OVER NINE THOUSAND calories!

  • @mmmmmarcus

    hahahahah right

  • actually, it's better just to use corn starch and salt, fry that sucker up and put some lemon.... drools..

  • WOW! that's looks real good. Nothing tastes better when you're in the Great Outdoors...

  • Great Videos!! Makes me want to COOK!

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