Sort by time | Sort by thread (beta)
Link to this comment:
Share to:
Loading...
- Your queue is empty. Add videos to your queue using this button:
or sign in to load a different list.
Loading...Saving...
Como consigo una
pichimalomelaza 1 month ago
De pinga!!!! Lo que haria yo ahora por un pedaso del lechonsito ese tu!!!
bigbodyriddin 10 months ago
mow hoe....a doe bow
mahabang 1 year ago
Beautiful pig! Just FYI…La Caja China just released a cookbook, “La Caja China Cooking”
perk1715 1 year ago
190 degrees F? Isn't this too high?
chazzy968 1 year ago
You did a good job.
CubanCocinera 1 year ago
ALA BAOOOOOOOOOOOOOOOOOO estos gringos se la comieron!!!!!!! Q hambre me dio esto, ya tengo la yuca preparada! A festejar!
Bodas911 1 year ago
@Bodas911 lol wow que clase cubanasooooo!!!! he he he
CubanCocinera 1 year ago
Nice video, Avian. For more on La Caja China, check out the official YouTube channel, LaCajaChinaTV.
lacajachinatv 1 year ago
Comment removed
lacajachinatv 1 year ago
really bad ad so boring it sucks
alswisdom 1 year ago
ive make pigs in one and skin doesnt get that crisp cause the vapors inside the box
wilfredoandres 2 years ago
Comment removed
lacajachinatv 1 year ago
well i know wat i want this christmas...
mzxfactor 2 years ago
La Caja China is the bomb
grekito 2 years ago
it left the pig tasty as hell
mrballer54 2 years ago
That thing rocks. I'm going to drive there and see if I can just buy certain parts so I can integrate it to my BBQ island in the backyard.
TuiDK 3 years ago 2
coñooooooooooooooooo. cosa mas grande
jarmasch 3 years ago
i want one of those!
pursehunter 4 years ago