DAY 5: PIZZA MONTH 2007 - SALLY'S APIZZA

[lethrneck4]

New Haven Pizza

sallys = best overall pizza, best sauce, thinnest crust, bad service but who cares

pepes= best bet if you want good service, a great pizza with freshest toppings of the 3 and shorter wait times

modern = i have no idea why modern pizza is ranked #1 all the time, taste like a pizza i can get at any place not on wooster street

[brianbuck13]

Sallys is awful. Probably the worst service in my entire life. Abates is the best on Wooster st

[satinbarbi]

Ahbeetz!

[leatherfaze03]

The waiter at the end was Lorenzo. That guy is funny and really nice.

[sittnick1]

Sally's Apizza is the best. The reason the wait is so long is because the oven (coal fired, never gets turned off) cannot be expanded.

The reason it is called apizza is NOT because it is a variation on pizza. Apizza was the common term first, and over time the "a" got dropped in other areas. (To some degree, it depends on what part of Italy you are from, I believe.)

[leatherfaze03]

Sally's is no doubt the best pizza in the universe. But not a fan of their bathrooms. A long wait. BUT IT'S ALL WORTH IT. You should've gotten a large Bianca with clams and mutz. Much better than Pepe's!

[ChichonMorao]

You don't know what you're taqlking about. Sally's should bow to Peppe's and shout "I'm not worthy!!"

[ChichonMorao]

Actually, the term APIZZA refers to pizza made in a non-conventional oven, meaning a brick oven or in this case coal fired. If you ever go somewhere they call it APIZZA and they have one of those gas or not any other kind of oven, feel free to call them a damn liar and walk out of there and never return... Learn your facts before you divulge them to the world...

[sittnick1]

Chichon. my great Aunt Margaret who lived in New Haven since 1910 was no liar. In the days of Sally's and Modern and Pepe's and The Spot, the brick oven WAS conventional. You might want to cite a source. I am from Connecticut, and have primary sources, as words are defined by how people use them. But, if you want more, from the book "Pizza A Slice of Heaven " Apizza...was just a bit of bastardized Neapolitan dialect." (p. 164) So, you learn your facts. Pepe's has devolved into a chain. .

[ChichonMorao]

I must admit, I don't like the fact that they've opened a few other locations. NH is the true blue Peppe's, but I still have to disagree about Sally's being the best. My tastebuds don't lie. Sally's is at leas 3 steps below Peppes (New Haven, that is. the other ones just suck!)

[gabslake]

i love the guy who interupted that was a good ending....and you its a good pizza when the patrants protect there pizza...ending was priceless...

[spotlightsean]

I agree. I felt so bad because he thought I was giving it a 4.5 out of 10. Sally's Apizza is filled with long time customers. The folks at the end of the video had been going there for over 30 years.

[ChristianCon]

haha I know that guy

[cornbruiser]

Sally's Apizza BLOWS. The pizza is SHIT and the restaurant is the RUDEST COLLECTION OF DAGO LOSERS EVER. DON'T GO.

[zebratapes]

I hope this guy got a JV flyer.