Cantonese Kitchen -Chinese cooking- Chee Cheong Fun (rice noodle rolls) steamed in a wok

[CitcaTictac]

i just made this, it was great :D thank you!

[uriramax]

Cuanto se aprende de las abuelas. Gracias por sus recetas es una gran cocinera.

[kawaihong]

Do you have to double the amount of water/rice flour etc if you want to make a double portion?

[riichards]

@kawaihong no. Just use the same amount.

[Darkhisagi]

How much water did you use?

[timandahaf]

I love this stuff! Always wanted to know how to make it, thanks for uploading!

I like to have it seasoned with a little veg oil, light soy, a dash of sesame oil and tabasco or chilli sauce...

im hungry now!

[TheFoodTour]

GEEZ, thatz alot of work~~

[wkho668uk]

God bless your grandmother. They always make such a effort.

[yayakiko]

Can you list the ingredient in the description?

Also, how many cup of rice flours you use?

[catwoman2970]

@yayakiko The ingredients are now in the description. Not sure how much flour she used here, but use 1 cup of flour for every 2 cups of water.

[novaboi24]

how did you make the mixture? great video :D

[annihilators5]

What kind of flour did you use because there are so many rice flour

[catwoman2970]

@annihilators5 Ok, I finally confirmed the kind of flour you need - amazon.com/Thai-Rice-Flour-16-­oz/dp/B000EYC096

Sorry this took so long. My mom has been taking care of my grandmother after major surgery, and since I live 600 miles from them, it was hard to get an answer. I was only able to check with her because I'm visiting them this weekend :)

[annihilators5]

What kind of flour did you use?

[Jsteria]

I just tried to make this and failed hard. Don't know what went wrong tbh.

[catwoman2970]

@Jsteria Did you get the right kind of flour? I've messed up many shrimp dumplings by using the wrong starch.

[annihilators5]

@catwoman2970

What kind of rice flour was used. Please give me the name of it!

[catwoman2970]

@annihilators5 I'll check with my mom tonight.

[catwoman2970]

@Jsteria Please see my reply to annihilators5. I included a link.

[oxford1603]

Thanks a million for posting. Your grandma is cute.

[housemh]

Please tell your grandmother that I said "Thank You!"

[jiawenrebecca]

my favorite Chinese dish is beef cheung fun ^ ^ and yeah thats how my dad makes cheung fun too same style .

[quietman18]

My auntie used to make them using a square biscuit tin lid. We used to help grind the rice using a heavy millstone. Why didn't we just buy some rice flour, lol?