Vegie + tofu

[TheOmosi]

how do you call those cabbage? they are bok choy

[yanghaiying]

@TheOmosi in Chinese, bok choy is 白菜， baicai while cabbage is also 白菜。

[yanghaiying]

@Schnappi1936 This is bokchoi.

[WifiBahamas]

I wonder if the cabbage that I have and the cabbage that you used taste the same. ( The one that I have looks almost like lettuces)

[yanghaiying]

It does not have to taste same anyway. It is your dish. I do not have same taste each time neither.

[WifiBahamas]

Your right but the cabbage you used may have a different taste and texture from the American cabbage (i think) that we use here

[yanghaiying]

Yes, they are different in taste and texture. Sometime I can not find this one, I use other kind, or iceberg, or savory cabbage.

[FuturisticXXL]

i must try tofu one day - i hear its very popular in Japan, China, i know its a good source of protein. I am not a vegetarian but this food looks eyecatching. Thankyou for your time and effort to make and explain to us how to cook these foods.

[BlackLily888]

Thank you! I'm vegetarian and love tofu! ^_^

[rbang02]

i love your recipes! thank you!