Fish Recipes : How to Poach Salmon Cooking Recipe Part 3

[destro513]

If there's an Add I click the X

[smurfieboo]

yaaaaawn

[SuperOlds88]

so I am guessing this is gonna be served cold?

[Raigeki190]

mmm i might try this but after i take it out and let it cool down a bit, i might want to sear the fish so that the skin is crispy and leave it on, floppy skin is not appetizing :x

[crazyjacqui13]

i love samon

[1502shado]

ya i second that

[cobrakinch]

man your to slow to be a real chef.......Boring

[Fyzzikz]

hes an instructor. It is his job to go slow so even the retard, with a name like cobrakinch, could keep up.

[allthatjazz343]

yum

[jv9497]

YES