KADAI CHOLE

[rishi303kishore]

i always used to wonder, why i get sick whenever i eat karahi chole, now i understand because it has lot of ghee. My body is not able to digest ghee.

[Kushal952]

I love this recipe!!

[chefharpalsingh]

@Kushal952 : Enjoy.....

[hareramable]

chole masala also contatain amchur chilli etc. then why to add again?

[chefharpalsingh]

@hareramable : Extra zing....

[mili12367]

Dear Chef,

I always like to modify dishes. But most of Your recipe I follow as it is.

Great going.

My 3.5 yr son is great fan of yours and like Your show 'Turban Tadka' very much. He imitates your style, your words like 'badhiya hai' with turban (made with mother's dupatta) on his head.

Thanks for making our life more wonderful.

Have a Nice Time Harpalji!

[chefharpalsingh]

Hi Mili,

Dear Chef,

I always like to modify dishes. But most of Your recipe I follow as it is.

Great going.

My 3.5 yr son is great fan of yours and like Your show 'Turban Tadka' very much. He imitates your style, your words like 'badhiya hai' with turban (made with mother's dupatta) on his head.

Thanks for making our life more wonderful.

Have a Nice Time Harpalji!

I thank you and your little one for loving my show TURBAN TADKA.

[chaitugandhi]

harpalji,

whenever i see ur receipe i feel to get up n cook immediately .superb i m very foody n love trying new dishes. u rock always....

well i skipped to write once receipe of singhada u fry it wid spices and all i am trying to find it but not getting it,. please please send me that receipe.

thank u so much n wish u a very good luck.

[chefharpalsingh]

@chaitugandhi :- was it from my Food shows TURBAN TADKA or SIRF TEES Minute.. I think i showed in TURBAN TADKA.....will try to find the same and share it with you..

[curryzazle]

Harpalji, I tried this recipe today and it was mind blowing :) thanks much

[chefharpalsingh]

This one is mind blowing...

[navi4uonly]

hello chefhar pal singh ji

sat sriakal

am really thankfull to u. its really nice repeice and now am going to make it today .

yummy and mouthwatering chole

[chefharpalsingh]

Yes this is a great recipe....SIngh and Cook! to enjoy this recipe...

[chefharpalsingh]

Jeet ji Punjabi wich we gaal karangeey tussi naraaz na ho ji.....

[sachin0045]

sat-shri-akal chef ,, that was really nice and such an easy recipe i have ever seen,,..

i wanna ask you something ,,  i want to make bhature in oven. so whats the right temperature to make it ??

[chefharpalsingh]

Thank you g, for bhature recipe watch my video to get an exact idea of making the same.

[rakeshgosain1]

Chef.i used boiled canned chole ( which is already boiled ) and olive oil instead of ghee.....naak me se abhi bhi pani nikal raha hai....my lungs are nice and warm......ty chef...

[chefharpalsingh]

Canned products generally have salt added, so be carefull while preparing...... SIngh and Cook!

[rakeshgosain1]

@chefharpalsingh..yes chef i have rinsed those chole very nicely...infact i have not put any salt in the process

[rakeshgosain1]

chef..i am health concious...can i use olive oil instead?

[jaishreechundawat]

I am a big fan. True Punjabi cooking..

[chefharpalsingh]

True blue Kadai Chole.....Singh and Cook!

[zerocontrolisgod]

Hey Chef, I watched all the videos that were in English and tried bunch of them, they all turned out extremely good. My girlfriend who is Indian loved them!! I would love to make this one but its not in English or have English subtitles. So will you please help me out here and add English subtitles please!!

[chefharpalsingh]

Browse harpalssokhi for more text recipes...I will post the Kadai Chole Recipes in English soon...

[PalChohan]

Kadi punjabi wich wi bloaye karo, menu tuhadi presentation hor wi achi lage gi...Rab rakha

Pal

[chefharpalsingh]

Oh ji if you want a full on cookertainment program on TV then watch TURBAN TADKA India's no one television program on FOOD Oye Namaak Shamaak Namaak SHamaak Dal dete hain,, Namaak Shamaak..

[sheenugks]

thanks for reply paaji i'm big fan of ur cooking

[sheenugks]

Harpal ji can v add imli instead of amla while boiling...plsz reply

[chefharpalsingh]

Sheenu some people add imli chutney while serving, even that is good...

[Butlu2580]

Harpal ji Thanks you So much tussi great ho



[subhdra]

wah wah harpal ji maza aa gaya tusi gr8 ho but u did not say even once "namak shamak namak shamak dal dete hein. God bless u and PUNJAB

[chefharpalsingh]

Subhdraji Namaak Shamaak is the energy of my Show TURBAN TADKA, keep watching..

[swati9indian]

I consume this much of ghee in probably 2 or 3 months. Is there a healthier version of this recipe. Please.

[chefharpalsingh]

Hi Swati use olive oil instead and try it out with lesser quantity of oil......

[sonu48146]

Great

DIL KHUS KAR DITTA TUSI

SINGH IS KINGH

[chefharpalsingh]

Ohji Sonuji maza aa gaya....

[vancvrboy]

chef harpal singh, your kadai chole recipe looks good

but the amount of ghee you used in your recipe it may be good to eat in india or other hot climate countries but in north america you will be patient of chelestrol in very short period of time

[anchaldimri]

wah wah bahut badiya

[chefharpalsingh]

Thanks.

[tinot4u]

great recipe sir ji... Thanks

[tejansinghrocketmail]

what is your website??????????????

[chefharpalsingh]

try harpalssokhi

[chefharpalsingh]

harpalssokhi

[pragatibatra]

Chef, the recipe looks amazing... i am going to try it soon!!... Chef, can you pls teach us some indo chinese recipes like fried rice ( insisting on type of rice to be used), chilly chicken, spring rolls, manchurian etc..!! i will look forward to it and thank you so much!

[ebaysingh09]

Vah vah chef . Cant wait to try this

[chefharpalsingh]

Do try it out and let me know the results..

[chikshumikshu]

Hi

Thank you for this wonderful recipe.My family totally enjoyed this.

[chefharpalsingh]

Thank you and keep enjoying the beautiful recipes, for more recipes browse my website

[proencamario]

Chef, I just made this recipe and had to downgrade most of my 5 star Indian recipes. This is just superb!! Thank you again for sharing your great work.

[villagebelle]

please show the prep for the very famous pindi chole and how it is different.

[chefharpalsingh]

Have noted your request would definitely try and do it as soon as possible