Added: 1 year ago
From: KarensCookies
Views: 17,425
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  • I used this over the weekend for a party and it went over GREAT!! the cookies we amazing and the icing was so cute and tasteed good!! Thank you

  • hi Im new to baking & Ive just got some little flower cutters to decorate my fairy cakes.Would I be able to use them on this clay or does it set too hard?Also,can you use food colouring in the white chocolate?Thankyou I really like the video x

  • stuid

  • This is so cool! Thanks for the recipe! I will absolutely use this. Love your website!!!!!

  • When can we put food coloring?

  • a really great video, inspiring!

  • That. is. sooo. cool.

    Soo trying this! Thanks Karen! (:

  • Hey :D erm... can i substitute golden syrup for corn syrup??

  • Thanks for devoting your precious free time to making these very instructive videos. I've learned a lot, and if I ever forget a detail you're always there for me on YouTube.

  • Hi Karen,

    How long can I store candy or chocolate clay?

    Thanks for the video!

  • Hey Karen -

    You mention that you prefer to use approximately 11 ounces. Every other recipe I've seen says to use 14 ounces. Can you tell me the reason for your preference? I'm getting ready to try this for the first time and am not sure how to go. Thanks so much. I am learning so much from your videos!

  • thanks

  • I had to make a few quick edits to this, so sorry to those that had commented on the previous version.  Thanks for watching! :)

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