Amateurs... always pour on the side of the glass, not the middle, since the rough way of pouring will decrease the effervescence, and never hold the glass by the bulb(bottom), but always by the stem, so that your fingers don't warm the champagne up... Also, scientific study shows that at 39 degrees F, champagne has the most bubbles, so you can drink it slightly colder than the typical 43degrees F.
not braggin', ok, yes i am.. in the last 20 yrs of opening champagne.. not once did i spill a drop.. can't stand the idea.. that means i'd have to get more.. i love it when the bottle hisses and folks go "did someone fart?" and it's no.. just opening the bottle up so it doesn't spray.
israelmonrroy, the foil does not hold the cork in. It would not be strong enough. It can be removed without the cork coming out. You hold onto the cork before you loosen the wire. Which is under the foil.
the video has something very wrong. the most important one. You should never take off D THOMB from THE TOP!Not even to remove the foil, no matter how pro you are never aim it at the people around. Thomb onTop Always with left Hand, right hand looks for the little loop pull it out untwis 61/2times,nowadd presureOnthomb, jerk it left 2 right, now lift it from the table or wher ever it is and tilt it a bit, twist the bottle -Not the top..POP!
Your guest is supposed to be able to read the label at all times. Don't twist the bottle, twist the cork. It should make no difference, provided you don't crank it off like an overzealous wino.
Nice, I just bought a bottle of champagne and thought to myself, "I have no idea how to open it... how do I... YouTube..." and it lead me here. Thanks.
I opened the bottle before the video even finished...
sillylittlegyrl0486 4 months ago
There definitely fags
fucktheyankees823 6 months ago
Amateurs... always pour on the side of the glass, not the middle, since the rough way of pouring will decrease the effervescence, and never hold the glass by the bulb(bottom), but always by the stem, so that your fingers don't warm the champagne up... Also, scientific study shows that at 39 degrees F, champagne has the most bubbles, so you can drink it slightly colder than the typical 43degrees F.
grlCycling101 7 months ago
This is the 3rd video I've watched about this and I trust them the most because of their accents. Good job guys!
misowaitress 10 months ago 2
i bet they hooked up
Dannomack 1 year ago
thanks bruh I can get drunk now
FERGUELARI 1 year ago
Holy shit. The exact same kind I'm trying to open!
colleeto5 1 year ago
thanks, im only 12 and i managed to do it using your guide
ckyborg 1 year ago 5
smirnoff is better
ItsAxeI 1 year ago
@ItsAxeI
You can't even compare Smirnoff to champagne. That's like saying hockey is better than purple.
FillingUpCitySkies 2 months ago
@FillingUpCitySkies
true but, rugby is better then hockey =/
ItsAxeI 2 months ago
This has been flagged as spam show
Just check out "Torkscrew" on google and all your bottle opening crisis's will be solved!
Be the first to get Torked in your neighborhood!
mbates1959 1 year ago
not braggin', ok, yes i am.. in the last 20 yrs of opening champagne.. not once did i spill a drop.. can't stand the idea.. that means i'd have to get more.. i love it when the bottle hisses and folks go "did someone fart?" and it's no.. just opening the bottle up so it doesn't spray.
springloadedchicken 2 years ago
israelmonrroy, the foil does not hold the cork in. It would not be strong enough. It can be removed without the cork coming out. You hold onto the cork before you loosen the wire. Which is under the foil.
defaultus3r 2 years ago
hahahaahahahhha i fill champagne bottles with coke and spray it everywhere
LP1995XL 2 years ago
lol
MERCENARY123 2 years ago
thank you, very helpful, you are also very cute :)
Helen259 2 years ago
the video has something very wrong. the most important one. You should never take off D THOMB from THE TOP!Not even to remove the foil, no matter how pro you are never aim it at the people around. Thomb onTop Always with left Hand, right hand looks for the little loop pull it out untwis 61/2times,nowadd presureOnthomb, jerk it left 2 right, now lift it from the table or wher ever it is and tilt it a bit, twist the bottle -Not the top..POP!
Salud!
CHEERS!!
israelmonrroy 2 years ago
you look a bit like a fairy opening that bottle. i prefer the F1 drivers' method :)
morava1 2 years ago
i trust this guy, he sounds legit.
mikedogg90 2 years ago
kewl!!!
shurka26 3 years ago
I looked at this one year ago and this new years eve I do it again, haha! xD
fulsomstryk 3 years ago
you guys are funny and informative. thanks
TheAntihero1313 3 years ago
that's why i drink beer... fuck all that
jyhighsky 3 years ago
Thank you for the very educational video.
54spiritedwill54 3 years ago
Your guest is supposed to be able to read the label at all times. Don't twist the bottle, twist the cork. It should make no difference, provided you don't crank it off like an overzealous wino.
mruslan 4 years ago
nope, the bottle is twisted. it makes it a lot easier and it's the way to do it according to etiquette
sorenti 2 years ago
Nice, I just bought a bottle of champagne and thought to myself, "I have no idea how to open it... how do I... YouTube..." and it lead me here. Thanks.
petrieds10 4 years ago
Very very annoying. Im almost positive this was the guy who popped my sons balloon that day in the park and later rained on the parade.
Stepznipz 4 years ago
@Stepznipz .... Ah, Popped your sons balloon, in the park? Dude...
wesscoast 1 year ago
Traditionnaly we do something called "sabrer le champagne" with a special knife. ;-)
Oualtaire 4 years ago
No comments. Except that the one with the blonde hair is a very sexy man. Thank you for the very educational video.
LimeGirl08 5 years ago
nice
tomatolady 5 years ago