Awesome work. Nice video. Thanks for that. I harvested alot of geese this year and love seeing people who enjoy waterfowl and appreciate it's magnificent flavor.
I liked your video. I"m teaching First Nations Foods as part of a Global Food Unit to grade 12 students at a school inToronto. Is there any chance you'd make another video with your daughter but perhaps cut the TV in the background? I'd love to show it as a part of traditional foods. I'll be using this one this year. Thanks
@jmr604 wow, talk about a fast response. Thats so amazing. Ok, so yes, I"m trying to teach a bunch of inner city kids about First Nations/Inuit/innu traditional foods and preparation.....I"m new to this but this is the direction I want to go in. The ministry of education has mandated that Aboriginal STudies be included...and unfortunately at this point its totally elective...so kids can opt out and most do bc teachers don't understand it.
@Quinn000100 You were just lucky I was signed on and checking my comments, I don't come on here often. I have FB, but I only add ppl I know in person. I have a doorway you might want to access. Go to Moose Cree First Nations web site they are the local band organization in Moose Factory (where I live), their web site has many contacts and numbers emails and also a facebook page...ask someone to assist with knowledge and info... I'm sure someone would love to help.
@Quinn000100 I'm not sure exactly who to ask, just call their main number and say who you are and what you are about... I'm sure they can point you too a good place for what you are looking for... I'd love to help, but I am not the right person. I don't do native stuff very often or prepare wild food very often... but I know other people do and I'm sure would love to support your cause.
@Quinn000100 Let me know how everything works out.... Just don't call tomorrow if you do (October 19th) there is a planned power outtage up there all day.. lol.
@jmr604 Thanks so much. I'll see if I can find the numbers tomorrow. Do you know any Echums? Emma Echum made moccasins for us for a few years when my kids where young. My husband is from Cochrane. Anyway, I'll catch up with you at some point. Would you be up for exchanging emails? Thanks, again.
looks very good, but the taste??? ILL never eat a goose, the meat looks very dark, they havent the flavor like mud'??? or swamp?? thaks i like your video
interesting video, but i'm glad i have a butcher. as for the plucking, is there a reason why geese aren't plucked like chickens after being submerged in a large bucket of steaming water to open the skin?
@PennyDreadfuI Not sure.. I grew up eating wild meat as a child/teen and never saw anyone place the birds in boiling or steaming water to remove the feathers.. it was always done by hand.. and then the remaining little bit of down was burnt off with the fire in the smoke tent or tee-pee OR a gas torch... but your not the first person to ask that question.. seems to be a common practice in other places... but I have never seen it.
@PennyDreadfuI people don't put the goose or duck in hot water before plucking because these kind of birds have water proof feathers "oil like cover" so the water doesn't work
@PennyDreadfuI people don't put the goose or duck in hot water before plucking because these kind of birds have water proof feathers "oil like cover" .
mmmmmmmmmmm that looks so good.....I miss goose. I noticed in the description you say you got this goose from someone in Fort Albany from whom exactly did you get it from? Because im from albany too
JMr604 i will be recieveing two canadian geese for xmas dinner to prepare is it the same as your goose or is there something extra i need to do for cooking it ..please help
Hi from Australia, I always find it amazing that people do not connect killing with eating meat, i wonder if people cruzing supermarket shelves select there piece of meat are then directed out the back to a cow tied up to the fence and given a knife and told to get busy would connect the two practices?. i hunt and fish, have taught me kids the same and we have the upmost RESPECT for where food comes from, wild game is the best and ultimate organic produce. i congratulate your morals.
This is part of how we eat. We are humans, we eat meat. Steak doesn't grow medium well on a tree, there's a lot of not so pretty work that goes into getting the food we crave everyday. Nut up or Shut up.
Nice video, it looks delicious. Can't wait to teach my daughter how to prepare a meal this delicious.
Oh, yes and I would like to add that having seen some of the comments here it seems clear that some people have been watching too many Disney movies in their lifetime. ;)
@gruntsonfire911 But it's food... all meat, doesn't matter if it is hamburger, or chicken or fish... is a result of an animal dying.. it's a fact of life... but with wild meat, you have to prepare it yourself at home.... if it wasn't for this.. humans would have never survived... it also tastes very good... you see... we are designed to eat meat.
@gruntsonfire911 Sad?? What's sad is our societies complete non-understanding of our most basic need to eat. At what point did we become so far removed form nature that showing lions tear up animals on cable tv is ok but watching a human do it is sad.
@Steelman985 I was brought up eating wild food as a child.. however I have not gone hunting since I was 14 or 15... so this was all done by memory from younger teen years and watching people now and then... I'd rather eat wild meat than KFC, I'll tell you that.
Gutting a goose isn't entertainment. It's a part of life. Preparation of food. If humans didn't do this they would have never survived. I have a right to eat wild food and if you don't like it that's just too damn bad for you. Now shut up before I shut you up.
Thanks so much for posting this video. Im one who was never taught this part of my heritage and appreciated how you captured the "how to" of the whole process. You did an awesome job! Mmmm..I can just smell how a cooked goose tastes!
Stop inferring things you don't know. I do not eat meat. So what you just said does not apply to me.
Some of us find it cruel to slaughter animals. You don't see humans being raised in filthy cages, starved, and then killed for their meat. You don't know what it's like going through that, I think you're the pussy for even putting yourself on a higher level than anyone. Without your weapons, your clothes, your shelter. Then you're not so powerful against mother nature.
I think it's bad when the animals are raised in cages for commercial use. But this is a a wild animal that had been shot while hunting. Very humane, and healthy too. It is good to teach people that wild game is a better food source than commercial meat.
you did a wonderfull job. They are not easy to pluck no matter what you do , the oil on their feathers doesn't let the water in to the skin even with added detergent. I have done many geese.
For geese for roasting we rough pluck them (very rough) then we dip them through melted wax floating on hot water. get a good coating -- 1/4 inch or so- let the wax harden then peel off- the bird will be as clean as a supermarket chicken!!
That is also another good idea... I think the reason we are so use to doing it dry is because the feathers use to be used to make blankets and pillows.. now, nobody really does those things.
That is with any feathered bird. The feather's damn near fall out of the skin without any trace of feather on the bird itself when you dip it in boiling water for at least 30 seconds. You wouldn't even need the torch. I chuckled a bit when i saw you just plucking like that cause i was looking around your kitchen for the pot of boiling water and didn't see it.
Haven't had a chance to try this yet.. but when I do, I will try it.... been around birds all my life and I have never heard that.. but I will try. =)
but how does the water get to the skin? It thought the down protects the skin from getting wet? Perhaps it's just the heat.. or steaming of the skin?... you should make a video of this and post in on youtube.
Kewl, The culinary world is like a never ending recipe of countless ideas and new way to do things. But i was just surprised, Because this way is a very very old and traditional way of feathering a bird.
I hope you took a sec or 2 to look up the slaughter videos.
Please do it and get back to me and tell me what you think. I'm curious to see your'e reaction.
Harvested, hahaha. I was gonna say that girl isn't grossed out by sticking her hands inside the dead goose.
Crazy how people would get offended by something so simple like preparing food. This has been around since man was dragging his knuckles on the floor or since god put us here.
i've been hunting canada geese with my dad for as long as i can remember, and i've always enjoyed cleaning them.. usually i just cut the breast meat off though because dad says there isn't really anything else on them, is that different with snow geese??
I prefer canada goose, but everyone has different preference... their tastes are not that different, but I find snow goose tastes a bit wilder.. or stronger.
Probably are if they are protecting their young... never got close to them.. they always fly away... I didn't kill these by the way. They were given to me.
Have not see that since I was a kid back, then living back east. Can still remember dad reminding me not to eat the buck shot pellets. It looked delicious. (now you've made me hungary)(grin). Nicely put together jmr. Cheers mate!
Yeah, really. I hope they aren't that stupid. Unless they've ALL never eaten a single piece of meat in their life, even then. It's still my right to feed myself. :-)
Awesome work. Nice video. Thanks for that. I harvested alot of geese this year and love seeing people who enjoy waterfowl and appreciate it's magnificent flavor.
auto12382 1 month ago
I liked your video. I"m teaching First Nations Foods as part of a Global Food Unit to grade 12 students at a school inToronto. Is there any chance you'd make another video with your daughter but perhaps cut the TV in the background? I'd love to show it as a part of traditional foods. I'll be using this one this year. Thanks
Quinn000100 4 months ago
@Quinn000100 If I get any new birds or wild meat, I'll try to make a good quality video.
jmr604 4 months ago
@jmr604 wow, talk about a fast response. Thats so amazing. Ok, so yes, I"m trying to teach a bunch of inner city kids about First Nations/Inuit/innu traditional foods and preparation.....I"m new to this but this is the direction I want to go in. The ministry of education has mandated that Aboriginal STudies be included...and unfortunately at this point its totally elective...so kids can opt out and most do bc teachers don't understand it.
Are you on Face book by any chance?
Quinn000100 4 months ago
@Quinn000100 You were just lucky I was signed on and checking my comments, I don't come on here often. I have FB, but I only add ppl I know in person. I have a doorway you might want to access. Go to Moose Cree First Nations web site they are the local band organization in Moose Factory (where I live), their web site has many contacts and numbers emails and also a facebook page...ask someone to assist with knowledge and info... I'm sure someone would love to help.
jmr604 4 months ago
@Quinn000100 Or perhaps of someone else preparing wild meat.
jmr604 4 months ago
@Quinn000100 I'm not sure exactly who to ask, just call their main number and say who you are and what you are about... I'm sure they can point you too a good place for what you are looking for... I'd love to help, but I am not the right person. I don't do native stuff very often or prepare wild food very often... but I know other people do and I'm sure would love to support your cause.
jmr604 4 months ago
@Quinn000100 Let me know how everything works out.... Just don't call tomorrow if you do (October 19th) there is a planned power outtage up there all day.. lol.
jmr604 4 months ago
@jmr604 Thanks so much. I'll see if I can find the numbers tomorrow. Do you know any Echums? Emma Echum made moccasins for us for a few years when my kids where young. My husband is from Cochrane. Anyway, I'll catch up with you at some point. Would you be up for exchanging emails? Thanks, again.
Quinn000100 4 months ago
take note people "hunting" is bullshit if your NOT eating the meat its fucking wasteful!!
Metal8Lover 6 months ago
@Metal8Lover I agree.
jmr604 5 months ago
Do you use the organs for eating, like liver or heart?
KautiousKat 6 months ago
@KautiousKat I ate the heart, but no other organs.. but some people eat almost everything.
jmr604 5 months ago
looks very good, but the taste??? ILL never eat a goose, the meat looks very dark, they havent the flavor like mud'??? or swamp?? thaks i like your video
masterplomo1 8 months ago
@masterplomo1 The meat doesn't have a mud or swamp taste.. but it is a strong unique taste... but good... I'd rather eat this than KFC any day.
jmr604 5 months ago
wow, the little girl is quick! Surprised she did it without submerging the goose in hot water. I guess the latter practice is more prevalent in Asia.
TheStarsprinkles 11 months ago
interesting video, but i'm glad i have a butcher. as for the plucking, is there a reason why geese aren't plucked like chickens after being submerged in a large bucket of steaming water to open the skin?
PennyDreadfuI 1 year ago
@PennyDreadfuI Not sure.. I grew up eating wild meat as a child/teen and never saw anyone place the birds in boiling or steaming water to remove the feathers.. it was always done by hand.. and then the remaining little bit of down was burnt off with the fire in the smoke tent or tee-pee OR a gas torch... but your not the first person to ask that question.. seems to be a common practice in other places... but I have never seen it.
jmr604 1 year ago
@PennyDreadfuI people don't put the goose or duck in hot water before plucking because these kind of birds have water proof feathers "oil like cover" so the water doesn't work
drbluewine 10 months ago
@PennyDreadfuI people don't put the goose or duck in hot water before plucking because these kind of birds have water proof feathers "oil like cover" .
drbluewine 10 months ago
kitties are like yeeeey feathers everywhere! kitty heaven!
LunaTemari 1 year ago
mmmmmmmmmmm that looks so good.....I miss goose. I noticed in the description you say you got this goose from someone in Fort Albany from whom exactly did you get it from? Because im from albany too
KINGOFCHEFS7 1 year ago
@KINGOFCHEFS7 I don't remember their names.. the birds were shot at 415.
jmr604 1 year ago
haha wow(: tht girl has guts!!
but the chicken looked nasty xP
monee71 1 year ago
WOW,,,,
Amazer808 1 year ago
JMr604 i will be recieveing two canadian geese for xmas dinner to prepare is it the same as your goose or is there something extra i need to do for cooking it ..please help
Twinzmommy727 1 year ago
@Twinzmommy727 I am late, how was the goose?
jmr604 5 months ago
i feel hungry when i see it cooked
iLvePhillippines 1 year ago
dont u feel sad for the goose since it is so sad T.T
iLvePhillippines 1 year ago
that girl has guts
TheZandy20 1 year ago
i miss plucking a goose, cant wait when Goose Breaks comes^^
lilmisswolf915 1 year ago
Shouldn't you slit its neck first and then pluck the feathers?
TheMrCokeCola 1 year ago
thank you! helped a lot. Brave girl you have there :)
TheNigec 1 year ago
Hi from Australia, I always find it amazing that people do not connect killing with eating meat, i wonder if people cruzing supermarket shelves select there piece of meat are then directed out the back to a cow tied up to the fence and given a knife and told to get busy would connect the two practices?. i hunt and fish, have taught me kids the same and we have the upmost RESPECT for where food comes from, wild game is the best and ultimate organic produce. i congratulate your morals.
Sharpp01 1 year ago 4
Great parenting. I plan to do something of the sort with my kids.
thegoods34 1 year ago
This is part of how we eat. We are humans, we eat meat. Steak doesn't grow medium well on a tree, there's a lot of not so pretty work that goes into getting the food we crave everyday. Nut up or Shut up.
Nice video, it looks delicious. Can't wait to teach my daughter how to prepare a meal this delicious.
TheDaddyNicc 1 year ago
Excellent getting the kid involved, they need to know where their food comes from.
Hope you did not make her pluck all 4, 1 at age 9 is more then enough :p
xdir 1 year ago
cute cat and nice vid
sniperbait171 1 year ago
Tell me about using the blow torch?!?! Are you burning off any remaining feathers/down, or are you sealing the skin?
Eisenmond 1 year ago
@Eisenmond Burning off the remaining down.
jmr604 1 year ago
I love that the cat decided to help too :)
Eisenmond 1 year ago
Is that last slice of goose for me ? Looks tasty...
westpur 1 year ago
need to be kind on animals !!!!!!1 what 's the hell
pyiheinhtet 1 year ago
@pyiheinhtet Yes, of course... but we also need to eat.
jmr604 1 year ago 3
@jmr604 yes ...need but have to kill animals humanately ....u know what i mean !!
pyiheinhtet 1 year ago
@jmr604 At least don't upload videos about that!!!
RanieroSupremo91 1 year ago
Oh, yes and I would like to add that having seen some of the comments here it seems clear that some people have been watching too many Disney movies in their lifetime. ;)
valdihj 1 year ago
Hi, I'm new to hunting and have been searching for videos about how to prepare (gut) geese. Thanks for a good video. :)
valdihj 1 year ago
That is very sad
gruntsonfire911 1 year ago
@gruntsonfire911 But it's food... all meat, doesn't matter if it is hamburger, or chicken or fish... is a result of an animal dying.. it's a fact of life... but with wild meat, you have to prepare it yourself at home.... if it wasn't for this.. humans would have never survived... it also tastes very good... you see... we are designed to eat meat.
jmr604 1 year ago
@gruntsonfire911 Sad?? What's sad is our societies complete non-understanding of our most basic need to eat. At what point did we become so far removed form nature that showing lions tear up animals on cable tv is ok but watching a human do it is sad.
jtblack1414 1 year ago 13
@jtblack1414 I totally agree.
jmr604 1 year ago
@jtblack1414 Well, it is sad. but LIFE is sad. well that part is. but you're right it's only natural. humans are really messed up these days.
lumiere2020 2 months ago
awwww fuck ! now i'm hungry!!
oldfart74 1 year ago
How come you 'brown' the skin with a torch? to burn off the little bits of down?
Roch3VP 1 year ago
How come you 'brown' the skin with a torch? to burn off the little bits of down?
Roch3VP 1 year ago
hahaha! the part with the cat is amazing :p
tachenova 1 year ago
hey thats good
tristate1 1 year ago
good to see the kids learning at an early age
mikeyjames 1 year ago
Nice. My buddy and I cleaned our first goose the other day and it did not go quite as well as that. Now I know how to do it a little better.
Steelman985 1 year ago
@Steelman985 I was brought up eating wild food as a child.. however I have not gone hunting since I was 14 or 15... so this was all done by memory from younger teen years and watching people now and then... I'd rather eat wild meat than KFC, I'll tell you that.
jmr604 1 year ago
Nice video. What did you do with the organs and stuff? I heard that they are the best stuff.
kanger80 2 years ago
Well, some people like to cook some of the organs. We kept the hearts and ate those, but the rest was discarded.
jmr604 2 years ago
@jmr604
Wouldn't it be easier to dip the goose in hot water, just like I do with chickens?
Those feathers sure do come off pretty easy that way.......
ziggy2sound4u 1 year ago
Comment removed
demonkid83 2 years ago
Gutting a goose isn't entertainment. It's a part of life. Preparation of food. If humans didn't do this they would have never survived. I have a right to eat wild food and if you don't like it that's just too damn bad for you. Now shut up before I shut you up.
jmr604 2 years ago 14
You tell 'em.
The ignorance over food is appaling
SgtSnausages 1 year ago
GREAT video. Nice to see the youngins getting involved and taught. Can still remember my dad teaching me how to clean my first grouse.
kvg44gbs 2 years ago 3
Thanks so much for posting this video. Im one who was never taught this part of my heritage and appreciated how you captured the "how to" of the whole process. You did an awesome job! Mmmm..I can just smell how a cooked goose tastes!
creenativelady 2 years ago
glad to see the youth getting involved. If she didn't help kill those hopefully she'll be out hunting em some day.
wfu900 2 years ago
glad to see the youth getting involved. If she didn't help kill those hopefully she'll be out hunting em some day.
wfu900 2 years ago
This has been flagged as spam show
Stop inferring things you don't know. I do not eat meat. So what you just said does not apply to me.
Some of us find it cruel to slaughter animals. You don't see humans being raised in filthy cages, starved, and then killed for their meat. You don't know what it's like going through that, I think you're the pussy for even putting yourself on a higher level than anyone. Without your weapons, your clothes, your shelter. Then you're not so powerful against mother nature.
An ant, maybe
A lion, No.
Gor3d 2 years ago
how else are we suppose to eat and live
conradyjrhigh 2 years ago
its just the way life is deal with it
conradyjrhigh 2 years ago
You are powerful against mother nature, it's called adapting and making stuff for yourself.
Alpacaperson101 2 years ago
He's just mad because I called him a pussy.
jmr604 2 years ago
@Gor3d you talk of nature yet you deny that humans should eat meat if we are like any other animal.
creedrocks2009 2 years ago
@Gor3d you vegetarians and vegans need to all collectively shut the fuck up.
AvonBarksdale101 1 year ago
@Gor3d
I think it's bad when the animals are raised in cages for commercial use. But this is a a wild animal that had been shot while hunting. Very humane, and healthy too. It is good to teach people that wild game is a better food source than commercial meat.
tmiller696 1 year ago
hey what a great video, why don't you make one for moose that would be great.
pukuall66 2 years ago
I would when I get a chance.
jmr604 2 years ago
Im surprised a little girl is ok with gutting a goose
1744Brian 2 years ago
you did a wonderfull job. They are not easy to pluck no matter what you do , the oil on their feathers doesn't let the water in to the skin even with added detergent. I have done many geese.
For geese for roasting we rough pluck them (very rough) then we dip them through melted wax floating on hot water. get a good coating -- 1/4 inch or so- let the wax harden then peel off- the bird will be as clean as a supermarket chicken!!
34tab 2 years ago
That is also another good idea... I think the reason we are so use to doing it dry is because the feathers use to be used to make blankets and pillows.. now, nobody really does those things.
jmr604 2 years ago
the feathers come off 100% easier if you put them in boiling water for 20 seconds before you pluck them...
dynomanGT 2 years ago
Hmm... never heard that ever before... I guess it's worth a try...
jmr604 2 years ago
What? Youv'e never heard of that?
That is with any feathered bird. The feather's damn near fall out of the skin without any trace of feather on the bird itself when you dip it in boiling water for at least 30 seconds. You wouldn't even need the torch. I chuckled a bit when i saw you just plucking like that cause i was looking around your kitchen for the pot of boiling water and didn't see it.
mikeygeneral 2 years ago
Haven't had a chance to try this yet.. but when I do, I will try it.... been around birds all my life and I have never heard that.. but I will try. =)
jmr604 2 years ago
but how does the water get to the skin? It thought the down protects the skin from getting wet? Perhaps it's just the heat.. or steaming of the skin?... you should make a video of this and post in on youtube.
jmr604 2 years ago
Don't believe me? Sounds crazy?
Just youtube it then Type in Chicken slaughter or duck slaughter. You will see countless videos of them killing the bird and feathering it.
The hot water makes the skin soft and it makes it easy to extracate the feathers without a sweat off a brow.
Check the vids out and get back to me. I'm an ol island farm boy.
mikeygeneral 2 years ago
Doesn't sound crazy, it's just an idea I've never heard of.
jmr604 2 years ago
Kewl, The culinary world is like a never ending recipe of countless ideas and new way to do things. But i was just surprised, Because this way is a very very old and traditional way of feathering a bird.
I hope you took a sec or 2 to look up the slaughter videos.
Please do it and get back to me and tell me what you think. I'm curious to see your'e reaction.
mikeygeneral 2 years ago
Harvested, hahaha. I was gonna say that girl isn't grossed out by sticking her hands inside the dead goose.
Crazy how people would get offended by something so simple like preparing food. This has been around since man was dragging his knuckles on the floor or since god put us here.
drunkgorilla 2 years ago
Your right there buddy.
jmr604 2 years ago
i've been hunting canada geese with my dad for as long as i can remember, and i've always enjoyed cleaning them.. usually i just cut the breast meat off though because dad says there isn't really anything else on them, is that different with snow geese??
nice video. 5*
NatureLover987 2 years ago
There is meat on the legs and other parts, but a mjaority of it is on the breast.
jmr604 2 years ago
Which tastes better ...snow goose or canadian goose??? 0_0
BeautifulNative25 2 years ago
I prefer canada goose, but everyone has different preference... their tastes are not that different, but I find snow goose tastes a bit wilder.. or stronger.
jmr604 2 years ago
Oh neat-0 =o] those snow geese are so pretty ... are they mean ???
BeautifulNative25 2 years ago
Probably are if they are protecting their young... never got close to them.. they always fly away... I didn't kill these by the way. They were given to me.
jmr604 2 years ago
When i was 9 I couldn't stand watching my dad just skin fish. And there I see you gutting a goose. God I was a scardie cat
nala830 2 years ago
great video. i dont get why people rate it so low?
Tikmondo 2 years ago
Possibly because they are pussies.
jmr604 2 years ago
Have not see that since I was a kid back, then living back east. Can still remember dad reminding me not to eat the buck shot pellets. It looked delicious. (now you've made me hungary)(grin). Nicely put together jmr. Cheers mate!
CumulusGranitis 2 years ago
lmao why u made a video of this?
dva511 2 years ago
Because it's a part of life.
jmr604 2 years ago
I'd like to see one cooked in a cooking bag. Turkey turned me into a big believer in those.
As we would say down South, "That looked fit to eat." :)
ut000bs 2 years ago
Comment removed
jammer4321 2 years ago
nice and entertaining video and cooking class
JotageHagemann 2 years ago
Comment removed
jammer4321 2 years ago
huh?
jmr604 2 years ago
jes but clean for the fich??
jammer4321 2 years ago
huh?
jmr604 2 years ago
poor bird...
airbus91 2 years ago
What about your chicken? or your hamberger? or fish? Do you feel sorry for everything you eat?
jmr604 2 years ago
ya i know
airbus91 2 years ago
i like to eat
duck
filipinoboy147 2 years ago
That's good.
jmr604 2 years ago
Whoa thats awesome. I once did sumthng similar to this. Its pretty nasty. cool vid tho
JIMAXair 2 years ago
Oh boy, let the PETA comments fly :-)
BeechSundowner 2 years ago
Yeah, really. I hope they aren't that stupid. Unless they've ALL never eaten a single piece of meat in their life, even then. It's still my right to feed myself. :-)
jmr604 2 years ago
They are :-) Stoooopid that is.
Lets not talk vegetarians, they will be next in line for comments to fly . LOL
BeechSundowner 2 years ago