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by ChefSusanAtFoodell

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Cooking Meat

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by ChefSusanAtFoodell 10 months ago

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3:12 Knife Basics ChefSusanAtFoodell 131 views 3 months ago Knives are the most important tool in the kitchen. Teaching Chef Susan Odell of foodell.com describes what to look for when buying a knife, and explains what the three bes...
7:11 Storing Fruits and Vegetables ChefSusanAtFoodell 135 views 3 months ago Learn how to properly store fruits and vegetables to get the most out of their lifespan and to be able to eat them at their prime. Teaching Chef Susan Odell of foodell.com...
3:39 Spinach ChefSusanAtFoodell 62 views 3 months ago Spinach is one of the most widely used greens in cooking, and it's useful to learn how to prepare it properly. Teaching Chef Susan Odell of foodell.com shows how to cook s...
5:22 Root Vegetables ChefSusanAtFoodell 48 views 3 months ago Root vegetables are hearty, store for a long time, and are loaded with great nutrients. Teaching Chef Susan Odell of foodell.com explains the basic root vegetables - carro...
2:54 Preparing a Cake Pan ChefSusanAtFoodell 97 views 3 months ago When baking a cake, you will want to prepare the cake pan so it does not stick to the pan when removing it. Teaching Chef Susan Odell of foodell.com shows two great method...
5:49 Leeks, Shallots and Pearl Onions ChefSusanAtFoodell 38 views 3 months ago Leeks, shallots and pearl onions are important to cooking savory dishes. Teaching Chef Susan Odell of foodell.com explains all about leeks, shallots and pearl onions, incl...
7:26 Cooking Pork Tenderloin ChefSusanAtFoodell 502 views 3 months ago Prepare delicious pork tenderloin for dinner with these tips and tricks from Teaching Chef Susan Odell of foodell.com. Learn how to trim the sinew, tuck and tie the thin e...
6:21 Rice Basics ChefSusanAtFoodell 80 views 3 months ago Rice is a great side dish, and you'll love the tips and tricks in this video. Teaching Chef Susan Odell of foodell.com explains how to cook long grain brown and white rice...
4:34 Whisking Egg Whites ChefSusanAtFoodell 118 views 3 months ago Learning to whisk egg whites to stiff peaks will do wonders for your baking. Teaching Chef Susan Odell of foodell.com shows how to whisk egg whites both by hand and with a...
5:41 Whole Grains ChefSusanAtFoodell 55 views 3 months ago Whole grains include wheat, rice, oats, barley, quinoa, bulgar and corn. Teaching chef Susan Odell of foodell.com explains the difference between whole grains and refined ...

About foodell.com

We make cooking fun at foodell.com. Helpful videos, delicious recipes, cool product reviews, weekly dinner menus and more! Make quick and easy food with Le Cordon Bleu graduate and Chef Susan Odell and be a hero in your home.

foodell.com

by ChefSusanAtFoodell

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Feb 13, 2012

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Nov 16, 2008

Location

Park City, UT

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United States

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foodell.com

Cooking Meat 12,986 views

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About foodell.com

Latest Activity

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My Top Videos

Cooking Meat

12,986 views